At The Conservatory, guests may expect an eclectic, light and abundant menu, featuring uncomplicated yet perfectly executed food served in the most idyllic garden setting.

Guests may choose from three special locations – the main dining section, with stunning views of our historical garden with its ancient Camphor trees; the ‘breakfast room’; and the terrace overlooking the garden.

Head Chef Paul Nash, together with his talented team has created a classic menu with a focus on firm favourites, including some of Liz McGrath’s personal recipes.

From Cape Malay rubbed linefish, Mushroom & lentil bobotie, Springbok on the braai, the menu has something for everyone, with Paul adding a special lightness to dishes such as her signature Boland Cheese Soufflé with Cheesy Gin Sauce.

Working in perfect harmony with the natural setting, The Conservatory incorporates fresh produce picked from our very own gardens whenever possible, including local fynbos.

Afternoon Tea is of course another favourite, and The Conservatory is the perfect place to enjoy our special Cellar’s Classic High Tea with friends and loved ones.




Take De Waal Drive out of Cape Town and onto the M3. When you reach Newlands turn right at the robots into Rhodes Avenue. Follow Rhodes all the way through to Constantia. Turn right into Hohenort and right again into Brommersvlei Road. You'll find the Cellars Hohenort Hotel on the corner and The Conservatory Restaurant on the estate.
From Muizenberg follow the M3 to the Wynberg/Constantia offramp. Cross straight over into Alphen Road. Follow Alphen into Hohenort, then turn left into Brommersvlei. The Cellars Hohenort Hotel will be on the corner on the right hand side.


-34° 0' 7.64''


18° 26' 5.19''
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The Cellars-Hohenort Hotel
93 Brommersvlei Road


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Food Served
Average Price$$
Payment accepted
Trading Hours
Monday - Sunday
Breakfast: 07:00 - 10:30
Tea: 11:00 - 17:00
Lunch: 12:00 - 14:30
High Tea: 15:00 - 17:00
Dinner: 18:30 - 21:30
Secure Parking
Load Shedding
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