Blacksmith's Kitchen

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Overall Russell IX Cunningham
21 Dec 2022

Food
Service
Ambience
Value for Money

Only leaving this comment for management transparency. As a first-time diner with my visiting Irish family last night, we had a regretful experience:

1) We had to clear our own starter cutlery & crockery from the table as the waitress neglected to do so herself after waiting for 30mins
2) The mains arrived: each of the 5 dishes was intolerably cold (not by design but rather, I assume, neglect); the fillet ordered arrived practically ‘well done’ (‘rare’ was requested). Here’s the kicker: my pizza didn’t arrive at all. My family ate without me.
3) We walked to the counter to pay up front as it seemed clear that we would not get swift attention by the staff and, quite frankly, we wanted out of there: my pizza was sitting in a takeaway box somewhere amid the madness that consumed the serving counter. Forgotten about once more.

All in all: stunning views promised a lovely evening, but overwhelmed staff and inattentiveness denied us one.

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Overall Mandy Jones
27 Feb 2017

Food
Service
Ambience
Value for Money

If you're searching for delicious food, great wine, and a view that is hard to beat.. Look no further! We visited the Blacksmiths kitchen on the Pearl Mountain Estate for a delicious lunch.

We were treated to an amazing 5 course tasting menu, each paired beautifully with a wine, beer or coffee and I can easily say the food was prepared to perfection! The smoked salmon trout was fresh and so tasty, and that springbok shank was incredible.. It literally fell off the bone! I loved that they're willing to try new things and this was evident in their pizza rolls (with an apple purée) and their summer citrus salad. So yummy!

To end off, we had a delicious chocolate tart and vanilla bean homemade ice cream.. Wow!

A huge thank you to Z and the team.. It really was such a treat of a day and I'll be back very soon..

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Overall Nicol Miller
12 Feb 2017 +2

Food
Service
Ambience
Value for Money

After bearing such praise from this restaurant, we tried it out. To eat, we ordered the farmyard pizza, 300g rump steak with mushroom sauce and ended off with a seasonal fruit pavlova. Overall we thought the setting was beautiful, service to be friendly but the food to be underwhelming

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Owner's Response

Dear Nicol

Thank you for your review. We are disappointed to find your feedback with regards to our food being underwhelming. Please may I ask you to make contact with me to discuss your feedback. We take all our reviews serious and would like to obtain more information from you. Herewith my contact details: Zelda@pearlmountain.co.za or 0825475365

Kind Regards

Zelda