All festive set menus are served with complimentary potato crisps and marinated olives
Per Person
R 325.00
Starters
Chicken Livers
Sautéed in cream and sherry or peri peri. Served with croûtes.
OR
Italian Tomato Soup (V)
Served with Parmesan croûtes.
OR
Large Black Mushroom (V)
Grilled with your choice of spinach or tomato, feta and onion.
OR
Mussel Pot
Mussels in a creamy garlic and white wine reduction.
Mains
200g Class-A Rump or Sirloin
Served with a side of choice.
OR
Parmesan Chicken Breasts
Crumbed chicken breasts pan-fried with Parmesan. Served on mashed potatoes with your choice of mushroom, cheese or creamy mustard sauce.
OR
Hake
Grilled in lemon or garlic butter sauce, or fried and served with tartare sauce
OR
Roasted Veg Stack (V)
Oven-roasted seasonal vegetables stacked with grilled halloumi and topped with a tomato confit. Dressed with balsamic glaze.
Dessert
Ice Cream & Chocolate Sauce
OR
Hussar Grill Ice Cream Dessert
OR
Malva Pudding
Please Note:
Service charge is not included; however, service charge of 10% is added to tables of eight or more. (V) Vegetarian. Please note that some of our products contain nuts
Festive Set Menu 2
All set menus are served with complimentary potato crisps and marinated olives
Per Person
R 365.00
Starters
Italian Tomato Soup (V)
Served with Parmesan croutes.
OR
Beef Trinchado
Tender beef strips in our spicy trinchado sauce, topped with onion rings and croutes
OR
Large Black Mushroom (V)
Grilled with your choice of spinach and feta or tomato, feta and onion.
OR
Garlic Snails
Sauteéd in either garlic butter or creamy white wine and garlic sauce.
Mains
200g Class-A Rump or Sirloin
Served with a side of choice.
OR
300g Pork Belly
Served with a side of choice
OR
Chicken Stack
Grilled chicken breasts stacked with oven-roasted seasonal veg and topped with tomato confit
OR
Calamari
Tender tubes and heads, flash-fried or grilled with chilli, garlic and parsley.
OR
Roasted Veg Stack (V)
Oven-roasted seasonal vegetables stacked with grilled halloumi and topped with tomato confit. Dressed with balsamic glaze.
Dessert
Baked Cheesecake
OR
Crème Brûlée
OR
Traditional Malva Pudding
Please Note:
Service charge is not included; however, service charge of 10% is added to tables of eight or more. (V) Vegetarian. Please note that some of our products contain nuts
Festive Set Menu 3
All festive set menus are served with complimentary potato crisps and marinated olives
Per Person
R 460.00
Starters
Italian Tomato Soup (V)
Served with Parmesan croutes
OR
Prawn & Avocado Cocktail (seasonal)
Sweet prawns meat, Marie Rose sauce and baby greens
OR
Cured Springbok Loin Carpaccio
Paper-thin slices with balsamic, olive oil and Parmesan.
Caprese (V)
Buffalo mozzarella, tomato and fresh basil with olive oil, basil pesto and balsamic glaze.
Mains
Kingklip
Grilled and topped with lemon or garlic butter. Served with a side of your choice
OR
300g Class-A Rump or Sirloin
Served with a side of choice.
OR
Slow-Roasted Lamb Shank
Served on a bed of mashed potatoes.
OR
400g Pork Loin Ribs
Served with a side of choice
OR
Mushroom Tortellini (V)
Mushroom-filled tortellini in creamy Parmesan sauce with rosemary truffle oil.
Dessert
Traditional Malva Pudding
OR
Crème Brûlée
OR
Death by Chocolate
Please Note:
Service charge is not included; however, service charge of 10% is added to tables of eight or more. (V) Vegetarian. Please note that some of our products contain nuts
Contact Us
Address
Shop G20, Willowbridge Shopping Centre Carl Cronje Drive Tyger Valley