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FLEUR DE LIS SPA MENU (For Spa patrons)
Booking Essential
1. Breakfast
  1. Fleur de Lis Parfait
    R 40.00
    Layered muesli and yoghurt topped with honey
  2. Fresh Fruit Salad
    R 45.00
    A selection of cut fruits served with a mango sorbet
  3. Trio of Cured Fish
    R 95.00
    Smoked Salmon, Peppered Mackerel and Rollmops. Served with Grain Mustard infused Cream Cheese
  4. Exclusive Breakfast
    R 125.00
    Grilled Lamb Sausages, Chicken and Cheese Russian, fried Mushrooms with garlic and fresh herbs, grilled tomato topped with Dijon mustard and breadcrumbs, sautéed Potatoes and scrambled Eggs served with two slices of toast (white or brown)
  5. Three Egg Omelette
    R 70.00
    Omelette folded with Cheddar Cheese, Cream Cheese, Onions, Peppers, Mushrooms and a touch of Green Chilli
  6. Poached Eggs with Smoked Salmon
    R 105.00
    Delicate medium poached Eggs set on brown Toast discs, wilted Spinach, Smoked Salmon and topped with Hollandaise Sauce
2. Fresh Fruit & Sweet Section
  1. Trio of Sweet Temptations
    R 45.00
    Please enquire with your therapist
  2. Fresh Fruit Platter (for two)
    R 120.00
    Slices of fresh seasonal Fruits accompanied with a selection of Dried Fruits and Nuts
3. All Day
  1. Assorted Wraps (Chicken, Tuna, Beef or Haloumi)
    R 65.00
    Served with shredded lettuce, red onions, carrots, cucumber, tomato and feta, bound with a light spicy mayonnaise and accompanied with sweet potato chips
  2. Smoked Chicken Salad
    R 55.00
    Assorted salad greens with smoked chicken, pineapple, pepper dews and mozzarella cheese
    drizzled with yoghurt and grain mustard
  3. Greek Salad
    R 50.00
    Assorted greens with feta cheese, olives, cucumber, cocktail tomatoes and onions, served with a side of hummus and pita bread
  4. Scones
    R 45.00
    Two Scones served with cheddar cheese, strawberry jam and whipped cream
  5. Trio of Pastries
    R 48.00
    Mini Croissant, Raspberry Crown and Pecan and Maple Plait
  6. Stuffed Mini Croissants
    R 60.00
    Three Croissants filled with Cheese and Tomato, Chicken Mayonnaise and Tuna with Red Onion
  7. Sandwiches
    (Available Plain or Toasted with Potato Fries)
    Cheese and Tomato (V)
    R 70.00
    Roasted Cajun Chicken with Garlic Mayonnaise
    R 80.00
    Tuna and Red Onion
    R 80.00
    Chili Chicken and Three Cheeses
    R 85.00
  8. Savoury Vegetarian Platter
    R 70.00
    Mini spinach quiches, jalapeno and cheese rissoles, crumbed mushrooms and cheese and corn samosas served with a mango salsa and Potato Wedges
  9. Savoury Meat Platter
    R 75.00
    Mini Chicken and mushroom pies, chicken rissoles, lamb koftas and mince samosas served with a sweet chilli sauce and Potato Wedges
Menu last updated: 14 Dec 2020
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.