Tai Ping

My son and I popped in for sushi whilst we waited for a hair appointment next door. The sushi platter was served up so quickly and was fresh and delicious. I believe the sushi is halaal. The bonus was when we discovered it was half price.Will definitely return for the friendly and quick service and great food!

A very good experience. The dim sum and roast duck were excellent....and large portions. We subsequently ordered two Peking Ducks for a dinner party ....again excellent. Well done, Colin!

HISo, Mr Colin has upgraded his decor and the restaurant looks superb and the food has got BETTER!!!Go for their new sushi offeringsTry their fried rices andend your meal with their delicious bow-ties!Well done and thanksJ

The food was quite ridiculously expensive. My wife had Sweet & Sour chicken @R140 and then had to pay R25 on top of that for a side of rice. R28 for a canned drink. At the end a 15% service charge gets automatically added. The staff were friendly though and the atmosphere pleasant. The food was decent, but certainly not above average in my mind. All in all, at half the price it would have been a much better visit, but as it stands, I left feeling ripped off.

I love Tai ping! Have been supporting them for 2 years now! They just did an amazing revamp of their restaurant and it looks and feels amazing. We had the pork belly... which was AMAZING. Best pork belly I’ve ever had! No jokes. And it comes with the most beautiful lotus buns! The staff and owner are amazing people and make you feel welcome and at home. Seriously recommended

Don't ignore this modest corner restaurant. The hot and sour soup was great as well as the spring rolls. There is a lot to choose from and all our food was prepared nicely. Eduardo was an especially charming waiter.

I’m a foodie! I travel to my fav restaurants, and gutted and ashamed for not giving these guys a chance. DONT JUDGE A RESTAURANT BY ITS COVER. Truly amazing. My new favourite haunt. Super casual. Awesome staff. Gloria is my gem ?? - CRISPY DUCK and recommend group sharing to get the best of all the rest. Never disappoints. If you after flashy decor and not after the food.. then this isn’t for you. Authentic foodie comfort Asian foodies ??

If you want the most expensive, smallest portion of chinese food probably in the world, then this is your place. When i enquired, they just shrugged. I asked for the chocolate spring rolls to round off the dinner for my wife and i had to ask where thry where... no jokes. It was as big as my wife pinky. I left 'hangry'. The bill was over R900 for 4 people with the entertainer app. They even added a service charge for our table without asking. Never again.

Hadn't been there in years, don't know why it has been so long, decided to give it a go on a rainy Friday last week and we didn't regret it one bit. Tasty and full of flavor. All the favourites, duck with pancakes and crispy beef. Will definitely be back!

It must have been a decade ago when I first tasted Tai Ping's food. Since then, I've never been disappointed.At first, I used to get takeaways from the cosy little takeaway branch next to their restaurant. I remember being impressed with their chow mein: it's not just the usual "noodles with some cabbage and soy sauce" that one finds at some places around town. The cashew nut chicken also impressed me.Then, thankfully, I visited the restaurant. Since then, I've celebrated more than one birthday there, and it's impressed everyone I've taken there over the years - friends, family, colleagues.Firstly, I must mention the service. This is an authentic family-run restaurant, complete with warm service and a sense of pride and caring. Colin has offered better and more personalised help in planning shared birthday meals, recommending and discussing dishes, and even helping us arrange transport for guests back in the days before Uber! I feel welcome every time I visit.The quality of the food matches that of the service. This isn't one of those "generically Asian" restaurants where you'll find only the most popular and well-known dishes (I'm thinking of those places that offer the usual crowd-pleasers: Japanese sushi, Thai curries, Chinese sweet and sour...): no, they specialise in Szechuan cuisine. The chow mein and sweet and sour dishes are available, and they're delicious, but it's worth exploring the Ants Climbing a Tree, the pork belly, the honey garlic chicken, the foo yong, the sizzling Kingklip, the crispy duck...We usually get a selection of mains for the table to share, and I strongly recommend this approach, because there are so many excellent dishes to taste. Starters include tasty and interesting spring rolls and dim sum, but I'm particularly fond of their soups (the Wonton Mein and Westlake ones especially). We're usually too full from starters and mains to have dessert, but the bowties are crisp and not sickeningly sweet, and the sesame-covered dim sum filled with sweet red bean paste is lovely.I cannot recommend it strongly enough.