Mozambik prepares all of its dishes using premium, fresh ingredients. This means that your meal may take between 30 to 40 minutes to prepare. So sit back, kick off your shoes and enjoy the vibe!
All mains served with a side of your choice. Weights on all products will vary after cooking. Thank you for your understanding and patience.
Starters
Coco-Loco Winglets
Crumbed chicken winglets served with Mozambik's new Coco-Loco sauce.
x 4
R 62.00
x 8
R 109.00
x 12
R 155.00
Coco Loco Chicken Popcorn
R 69.00
Tender chicken bites coated in coco-loco sauce
Cheesy Garlic Roll
R 48.00
Fresh garlic Portuguese roll topped with cheese and served with garlic lemon herb or peri-peri sauce
Giblets
R 85.00
Cooked slowly in a delicious Mozambican tomato & red wine sauce served with a Portuguese roll. Peri-peri optional.
Chicken Livers
R 79.00
Irresistable. Grilled & served with a garlic, lemon & herb or Peri-peri sauce, served with a Portuguese Roll.
Olives stuffed with Cashews 100g
R 75.00
Marinated in a chilli-lime infused olive oil.
Halloumi
R 85.00
Crispy fried Halloumi pops served with a sweet chilli sauce
Chicken Trinchado
R 85.00
Strips of chicken pan-fried in a not-so-traditional creamy garlic white wine sauce, served with a Portuguese roll.
Beef Trinchado
R 109.00
Strips of steak pan-fried in a not-so-traditional creamy garlic white wine sauce, served with a Portuguese roll.
Cheesy Garlic Snails
R 112.00
Served in a cheesy garlic & cream sauce. Served with a Portuguese roll
Chourico in Porto Sauce
R 109.00
Authentic Portuguese sausage sliced & pan-fried with onion in Mozambik's Porto sauce. Served with a Portuguese roll
Squid Heads
R 88.00
Tentacles flash-fried & served with Mozamnaise.
Calamari
R 105.00
Tender calamari grilled, then pan-fried in a garlic, lemon & herb or Peri-peri sauce. Served with a Portuguese roll
Calamari & Chicken Livers
R 95.00
Tender calamari & chicken livers, grilled, then pan-fried in a garlic, lemon & herb or Peri-Peri sauce. Served with a Portuguese roll
Calamari Chourico Olives
R 119.00
Tender calamari with chourico & green olives, grilled, then pan-fried in a garlic, lemon & herb sauce.
Garlic Butter Snails
R 98.00
Served in a garlic butter & parsley sauce. Served with a Portuguese roll.
*Prawn Bilene
R 145.00
Many have tried to replicate this legendary starter, but Mozambik's original "Cheesy Prawns" remains unrivalled. 6 De-shelled prawns cooked in a creamy cheddar & feta sauce. Served with a Portuguese roll.
Mussels De Xai Xai
R 109.00
Mussels steamed & served in a creamy garlic white wine sauce. Served with a Portuguese roll.
3 Pastry pockets stuffed to the brim with delicious flavour. Choose your filling:
Peppadew & cheese rissoles
R 69.00
Chicken rissoles
R 69.00
Prawn rissoles
R 79.00
Rissole Trio
R 73.00
Seafood
Your choice of fish grilled to perfection served with garlic, lemon & herb or peri-peri sauce. For the more adventurious try the Zambeziona, a coconut, chilli & lime sauce
Hake
R 125.00
Hake Zambeziana
R 140.00
Linefish
SQ
Linefish Zambeziana
SQ
Kingklip
SQ
Kingklip Zambeziana
SQ
Calamari
Perfectly grilled calamari, then pan-fried in a garlic, lemon & herb or peri-peri sauce
Calamari
R 199.00
Calamari & Livers
R 159.00
Calamari, Chourico, Olives
R 235.00
Prawn Stars
One of Mozambik's signature dishes. Prawns basted in a paprika and olive oil marinade, served with a garlic, lemon & herb or peri-peri sauce
Mediums
10
R 179.00
20
R 315.00
30 + 2 sides
R 445.00
40 + 2 sides
R 575.00
Queens
6
R 225.00
8
R 285.00
16 + 2 sides
R 525.00
Chicken
Marinated in our trademark Afro-Porto flavour, then flame grilled and served with the following options:
Quarter Chicken
Plain or spicy Moz-BBQ basting
R 90.00
Moz Peri-Peri Dry Rub (chilli)
R 90.00
Garlic, Lemon & Herb or Peri-Peri
R 99.00
Zambeziana coconut or Meninas sauce
R 109.00
Half Chicken
Plain or spicy Moz-BBQ basting
R 155.00
Moz Peri-Peri Dry Rub (chilli)
R 155.00
Garlic, Lemon & Herb or Peri-Peri
R 175.00
Zambeziana coconut or Meninas sauce
R 185.00
Full Chicken
Plain or spicy Moz-BBQ basting
R 265.00
Moz Peri-Peri Dry Rub (chilli)
R 265.00
Garlic, Lemon & Herb or Peri-Peri
R 299.00
Zambeziana coconut or Meninas sauce
R 309.00
Chicken De Meninas
Partially deboned half chicken
Plain or spicy Moz-BBQ basting
R 165.00
Moz Peri-Peri Dry Rub (chilli)
R 165.00
Garlic, Lemon & Herb or Peri-Peri
R 189.00
Zambeziana coconut or Meninas sauce
R 199.00
Chicken Trinchado
R 149.00
Strips of chicken pan-fried in a not-so-traditional creamy garlic white wine sauce
Filete De Manica
R 109.00
Single tenderized chicken fillet crumbed and fried served with garlic, lemon & herb or peri-peri sauce
Grill
Grilled Steak
Chargrilled steak seasoned to perfection OR basted in our signature Moz BBQ sauce & bay leaf rub
200g Sirloin
R 179.00
300g Sirloin
R 235.00
200g Fillet
R 235.00
300g Fillet
R 299.00
Sacana
Irresistable, first char-grilled & then pan-fried in a red wine, garlic & creamy peri-Peri sauce.
A firm favourite. Mild Mozambikan curry in a not-so-traditional creamy coconut sauce
Chicken Curry
R 145.00
Prawn Curry
R 199.00
Chicken & Prawn Curry
R 179.00
Pregos
Steak Prego Fillet
R 155.00
A tender steak pan-fried in a white wine, garlic, paprika & cream sauce served in a Portuguese roll
Chicken Prego
R 89.00
Marinated chicken breast, served in a Portuguese roll with lettuce, onion, tomato & MozMayo. For the more adventurous, go spicy.
Porto Chicken Prego
R 105.00
A tender chicken breast pan-fried in a white wine, garlic, paprika & cream sauce with grilled onions served in a Portuguese roll.
Crunchy Chicken Prego
R 99.00
Crispy fried chicken fillet with lettuce, tomato, onion & MozMayo served in a Portuguese roll.
Coco-Loco Chicken Prego
R 99.00
Crispy fried chicken fillet coated in Mozambik's new Coco-Loco sauce with lettuce, tomato, onion & MozMayo served in a Portuguese roll.
Espetada
Chicken
R 149.00
Tender cubes of marinated chicken breast, skewered with onion and green peppers, flame-grilled, served with a garlic, lemon & Herb or Peri-Peri sauce
Beef
R 219.00
Tender beef cubes rubbed with course salt & bay leaves, skewered with onion & char-grilled, served with a garlic, lemon & herb or Peri-Peri sauce.
Chicken & Prawn
R 189.00
3 cubes of chicken breast, 3 queen prawns skewered with onion & green peppers, flame-grilled & served with a garlic, lemon & herb or Peri-Peri sauce.
Calamari
R 269.00
Calamari tubes & tentacles flame-grilled & served with a garlic, lemon & herb or Peri-Peri sauce.
Combos & Platters
Take yourself to a journey of taste. Served with our garlic, lemon & herb or peri-peri sauce
1/4 Chicken & Calamari
R 199.00
1/4 Chicken & 6 Med Prawns
R 199.00
1/2 Chicken & Calamari
R 265.00
1/2 Chicken & 6 Med Prawns
R 265.00
Hake & Calamari
R 215.00
Hake & 6 Med Prawns
R 215.00
200g Sirloin & 6 Med Prawns
R 229.00
Ribs & 6 Med Prawns
Price
R 229.00
*Upgrade medium prawns to 4 queen prawns
R 59.00
Sharing Platter for 2
R 525.00
Beef espetada, calamari, half chicken & 6 medium prawns served with 2 sides
Seafood Platter for 2
R 449.00
10 Medium prawns, squid heads, calamari, 4 half-shell mussels & hake served with 2 sides
Fresh Catch for 2
R 355.00
6 Medium prawns, calamari, squid heads, 4 half shell mussels, & battered hake served with 2 sides
Mixed Grill
R 249.00
250g Pork ribs, 120g wors, 1/4 chicken served with a side
Seasanyama Platter
R 414.00
300g Beef espetada, 5 medium prawns, wors, cheesy garlic roll, pap & ushatini served with one other side of choice
Vegetarian
Veg & Halloumi Curry
R 139.00
Sauteed mixed vegetables & halloumi in a not-so-traditional creamy mild curry sauce. Best served with coconut rice.
*Veg Curry
R 119.00
Whether you are a vegetarian or not, this curry is a firm favourite. Sauteed mixed vegetables in a not-so-traditional creamy mild curry sauce. best served with coconut rice.
Peri-Peri Chickpeas
R 79.00
Chickpeas pan-fried in a Peri-Peri sauce.
Coco-Loco Eggplant Popcorn
R 75.00
Eggplant bites coated in coco-loco sauce
Melanzane De Manica
R 105.00
Panko crumbed eggplant served with a Mozambikan style Ushatini.
Salads
Moz Table Salad
R 99.00
A fresh salad consisting of crisp lettuce, beetroot, carrots, red cabbage, red onion, tomato, cucumber, olives and Danish feta cheese
Moz Chicken & Cashew Salad
R 135.00
Tender chicken strips grilled to perfections, served over a Moz Table Salad topped with cashew nuts
Moz Prawn Salad
R 115.00
6 Medium de-shelled prawns served over cucumber, tomatoes, red onion and fresh green pepper
Sides
Coconut rice (Signature dish - You won't taste this anywhere else)
R 35.00
Chickpeas
R 35.00
Side Veg
R 35.00
Mashed Potato
R 35.00
Side Salad
R 35.00
Chips
R 35.00
Pap & Ushatini
R 35.00
Kids' Menu
Kyky's Yummy Beverages
Kiddies Sir Fruit Juice
R 25.00
Orange, Mango, Fruit Cocktail
Kiddies Soda Floats
R 37.00
Coke / Fanta / Creme Soda
Kiddies Milkshakes
R 35.00
Your choice of chocolate, strawberry, lime or bubble-gum
Kiddies' Meals
Dee Dee's Chicken Strips
R 69.00
Fried chicken strips served with MozMayo & a side.
Mozo's Prawn Spears
R 95.00
5 medium prawns served with a side.
Xai Xai's Kiddies Winglets
R 75.00
200g Crumbed winglets & a side.
Gigi's Kiddies Margherita
R 80.00
Classic 22cm pizza with a tomato sauce base topped with mozzarella cheese.
Coco's Kiddies Ribs
R 129.00
250g tender pork riblets & a side.
Nicky's Kiddies Calamari
R 99.00
Fried calamari tubes served with MozMayo & a side.
Dessert Menu
Double Decker
R 85.00
Layers of white & dark chocolate mousse on a base of Sacher-Torte chocolate cake, fininshed with a bittersweet chocolate glaze & topped with fine chocolate shavings.
Ice-Cream & Chocolate Sauce
R 39.00
An old-school favourite. Scoops of vanilla ice-cream drizzled with hot chocolate sauce
Chocolate Volcano
R 89.00
A rich chocolate souffle made with fine chocolate & baked to perfection. This self-saucing dessert is filled with a scrumptious molten lava chocolate filling.
Chocolate Rissoles
R 49.00
Warm pastry pockets filled with decadent Bar-One chocolate served with ice-cream and drizzled with hot chocolate sauce.
Passionate Lemon Cheese Cake
R 89.00
A passionfruit and lemon cheesecake made with whirls of lemon curd & layered over a gingerbread crumble base, topped with granadilla & fruit coulis
Strawberry Pavlova
R 59.00
Meringue base topped with vanilla ice cream, garnished with strawberry meringue, fresh strawberries, mint & strawberry syrup.
Malva Pudding
R 85.00
A popular South African dessert made of caramelized sponge cake with a moist texture, served warm with ice-cream and mint.