Lotus Thai Restaurant

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OverviewFunction Facilities

Main Menu
Sushi Menu
Traditional Japanese Cuisine

Main Menu
1. Appetizers
  1. Por – Pia – Tord (6 pcs)
    R 68.00
    Deep fried vegetable spring roll served with sweet chilli sauce.
  2. Khao – Pod – Tord (6 pcs)
    R 70.00
    Deep fried sweet corn, cheddar cheese wrapped with springroll pastry served with sweet chilli sauce.
  3. Khung – Hom – Pha (6 pcs)
    R 85.00
    Deep fried prawns, cheddar cheese wrapped with springroll pastry served with sweet chilli sauce.
  4. Thung – Thong (6 pcs)
    R 78.00
    Deep fried minced chicken and shrimp in pastry bag served with sweet chilli sauce.
  5. Kha – Nom – Jeeb (Dumpling) (6 pcs)
    R 80.00
    Steamed pork minced in pastry bags served with soy sauce.
  6. Tord – Mann – Pla (6 pcs)
    R 80.00
    Deep fried fish cakes served with sweet chilli sauce.
  7. Chicken Satay (4 pcs)
    R 80.00
    Grilled chicken satay served with peanut sauce.
  8. Mixed Combo (16 pcs)
    R 165.00
    Selection of appetizers.
  9. Extra Sauces
    – Sweet chilli sauce
    – Peanut sauce
    Each
    R 25.00
2. Salad
  1. Lab / Moo / Kai
    R 125.00
    Spicy minced meat of your choice, (pork / chicken) with fresh red onion, spring onion, coriander, ground chilli, ground rice and Thai herb.
  2. Yum - Won - Sen
    R 135.00
    Spicy salad with glass noodle ( pork / beef / chicken), fresh tomatoes, onion, celery in lemon with fresh chilli.
  3. Yum - Won - Sen (Seafood)
    R 155.00
    Spicy salad with glass noodle, calamari, prawns, mussel, tomatoes, red onion, celery in lemon with fresh chilli.
3. Soup
  1. Thom - Yum - Khung (Prawn)
    R 85.00
    Spicy prawn soup with tomatoes, onion, mushroom and Thai herbs. (cream soup or clear soup of your choice).
  2. Thom – Kha – Khung ( Prawn )
    R 85.00
    Prawn soup in coconut milk with Thai herb, tomato, onion , coriander and mushroom.
  3. Thom - Kha - Kai
    R 80.00
    Chicken soup in coconut milk with Thai herb, tomato, onion, coriander and mushroom.
  4. Tom - Yum - Poh - Taek (Mix Seafood)
    R 105.00
    Spicy clear mixed seafood soup with Thai herb, tomato, onion, coriander, mushroom and basil.
  5. Tom - Yum - Kai
    R 80.00
    Spicy clear chicken soup with Thai herb, tomato, onion, coriander and mushroom Thai style.
4. Main: Curry Dishes
  Rice or noodles are served in addition to your main course.
  1. Kaeng - Khiew - Wan (Green Curry)
    R 158.00
    Green curry with meat of your choice, ( pork / beef / chicken ), carrot, bamboo shoot, green bean, baby marrow, red pepper, and basil, Kaffir lime leaves in coconut milk.
  2. Kaeng - Phed (Red Curry)
    R 158.00
    Red curry with meat of your choice, ( pork / beef / chicken ), carrot, bamboo shoot, green bean, baby marrow, red pepper and basil, Kaffir lime leaves in coconut milk
  3. Kaeng - Massaman
    R 158.00
    Massaman curry with meat of your choice, ( pork / beef / chicken ) potatoes, onion, peanut in coconut milk.
  4. Kaeng - Panang
    R 175.00
    Panang curry with meat of your choice, ( pork / beef / chicken ), basil, Kaffir lime leaves in coconut milk.
  5. Extra Curry Sauce
    R 25.00
  6. Extra Chicken, Beef, Pork
    R 40.00
5. Main: Seafood Curry Dishes
  Rice or noodles are served in addition to your main course.
  1. Kaeng - Khiew - Wan (Prawn)
    R 170.00
    Green curry with 6 prawns, green bean, bamboo shoot, carrot, baby marrow, red paper and basil, Kaffir lime leaves in coconut milk
  2. Kaeng - Phed (Prawn)
    R 170.00
    Red curry with 6 prawns green bean, bamboo shoot, carrot, baby marrow, red paper and basil, Kaffir lime leaves in coconut milk.
  3. Kaeng - Chu - Chee (Mussel)
    R 175.00
    Red curry with 15 mussels, basil, Kaffir lime leaves in coconut milk.
  4. Kaeng - Massaman (Prawn)
    R 170.00
    Massaman curry with meat of your choice, ( pork / beef / chicken ), potatoes, onion, peanut in coconut milk.
  5. Kaeng - Panang (Prawn)
    R 195.00
    6 Queen prawns with panang curry, Kaffai lime leaves in coconut milk.
  6. Kaeng - Khua - Khung (Prawn)
    R 170.00
    Red curry 6 prawns with pineapple, rambutan and Red pepper, basil, Kaffir lime leaves in coconut milk.
  7. Lotus Thai Special (Platter for 2 persons)
    R 450.00
    Red curry with 4 Queen prawns, 10 prawns, 5 calamari, 1 sole fish, 5 mussels, red paper and basil, green bean, rhizome roots, Kaffir lime leaves in coconut milk.
  8. Extra Prawns (4 pcs)
    R 45.00
  9. Extra Curry Sauce
    R 25.00
  10. Extra Mussels (6 pcs)
    R 30.00
6. Main: Stir Fried Dishes
  Rice or noodles are served in addition to your main course.
  1. Pad - Kai - Med - Ma - Muang
    R 165.00
    Stir fried chicken with cashew nut, onion, green pepper and carrot in chilli paste sauce.
  2. Pad - Priew - Wan
    R 155.00
    Stir fried meat of your choice, ( pork / beef / chicken ), with pineapple, onion green pepper, cucumber, tomatoes and carrot in sweet and sour sauce.
  3. Pad - Nue - Nam - Mann - Hooy
    R 155.00
    Stir fried meat of your choice, ( pork / beef / chicken ) with onion, carrot, mushrooms, spring onion in oyster sauce.
  4. Pad - Kra - Paow (Sweet Basil)
    R 155.00
    Spicy stir fried ( pork / beef / chicken ), with green bean, bamboo shoot, red pepper and hot basil in oyster sauce.
  5. Pad - Khing
    R 165.00
    Stir fried ( pork / beef / chicken ), with ginger, onion, black mushrooms, red pepper, celery and spring onion in oyster sauce.
  6. Angry – Meat
    R 165.00
    Spicy stir fried meat of your choice, ( pork / beef / chicken ), with green bean, bamboo shoot, red pepper, rhizome roots and fresh garlic, chilli with kaffai leaves, hot basil in oyster sauce.
  7. Extra Chicken, Beef or Pork
    R 40.00
  8. Extra Stir Fried Sauce
    R 20.00
  9. Extra Ginger
    R 20.00
7. Main: Seafood Stir Fried Dishes
  Rice or noodles are served in addition to your main course.
  1. Pad - Med - Ma - Muang - Khung (Prawn)
    R 170.00
    Stir fried 6 prawns with cashew nut, onion, green pepper and carrot in chilli paste sauce.
  2. Pad - Priew - Wan - Khung (Prawn)
    R 165.00
    Stir fried 6 prawns with pineapple, onion, green pepper, cucumber, tomatoes, carrot in sweet and sour sauce.
  3. Pad - Kra - Paow - Khung (Prawn)
    R 165.00
    Spicy stir fried 6 prawns with green bean, bamboo shoot, red pepper and hot basil in oyster sauce.
  4. Pad - Khing - Prawns
    R 170.00
    Stir fried 6 prawns with fresh ginger, onion, black mushrooms, red pepper, celery and spring onion in oyster sauce.
  5. Phad - Phong - Karee - Khung (Prawn)
    R 215.00
    Sauteed 6 Queen prawns with fresh onion, celery, red pepper and spring onion in yellow curry powder sauce.
  6. Mix Seafood - Phad - Phong - Karee
    R 225.00
    Sauteed 4 prawns, 4 calamari, 4 mussel with fresh onion, celery, red pepper and spring onion in yellow curry powder sauce.
  7. Pad - Kra - Paow - Ta - La (Mix Seafood)
    R 225.00
    Spicy stir 4 prawns, 4 calamari, 4 mussel, with bamboo shoot, green bean, red pepper and hot basil in oyster sauce.
  8. Extra Prawns (4pcs)
    R 45.00
  9. Extra Ginger
    R 20.00
8. Main: Vegetarian Dishes
  Rice or noodles are served in addition to your main course.
  1. Kaeng – Khiew – Wan – Tao – Hoo
    R 140.00
    Green curry bean curd with carrot, baby marrow, green bean, bamboo shoot, red pepper and basil, Kaffir leaves in coconut milk.
  2. Kaeng – Phed – Tao – Hoo
    R 140.00
    Red curry with with carrot, baby marrow, green bean, bamboo shoot, red pepper and basil, Kaffir leaves in coconut milk.
  3. Kaeng – Khua – Tao – Hoo
    R 140.00
    Red curry with bean curd, pineapple, rambutan and red pepper and basil, Kaffir leaves in coconut milk.
  4. Kaeng – Massaman – Tao – Hoo
    R 140.00
    Massaman curry with bean curd, potatoes, onion and peanut in coconut milk.
  5. Cushew – Nut – Tao – Hoo
    R 140.00
    Stir fried bean curd with cashew nut, onion, green pepper and carrot in chilli paste sauce.
  6. Pad – Priew – Wan – Tao – Hoo
    R 140.00
    Stir fried bean curd with pineapple, onion green pepper, cucumber, tomatoes and carrot in sweet and sour sauce.
  7. Pad – Khing – Tao – Hoo
    R 140.00
    Stir fried bean curd with fresh ginger, black mushroom, onion, red pepper, celery and spring onion in soy sauce.
  8. Pad – Phak – Ruam – Mit
    R 140.00
    Stir fried mixed vegetable in soy sauce.
  9. Pad – Thai – Tao – Hoo
    R 140.00
    Stir fried Thai rice noodle, with egg, bean curd, bean sprout, chives leaves and peanut in tamarind sauce.
  10. Pad – Mee – Tao – Hoo
    R 140.00
    Stir fried egg noodle with egg, bean curd, cabbage, celery, carrot, spring onion in oyster sauce
  11. Pad – Mee – Kee – Mao – Tao – Hoo
    R 140.00
    Spicy fried rice noodle with egg bean curd mixed vegetable, hot basil, garlic, fresh chilli in oyster sauce.
9. Main: Noodle Dishes
  1. Pad – Thai – Khung – Sod ( Prawn )
    R 155.00
    Stir fried Thai rice noodle with egg, prawns, bean curd, bean sprout, chives leaves and peanut in tamarind sauce.
  2. Pad – Thai – Moo – Nue – Kai
    R 145.00
    Stir fried Thai rice noodle with egg, meat of your choice ( pork / beef / chicken ) bean curd, bean sprout, chives leaves and peanut in tamarind sauce.
  3. Pad – Mee – Moo – Nue – Kai
    R 145.00
    Stir fried egg noodle with egg, meat of your choice ( pork / beef / chicken ) cabbage, celery, carrot, in oyster sauce
  4. Pad – Mee – Khung ( Prawn )
    R 155.00
    Stir fried egg noodle with egg, prawns, cabbage, celery, carrot, spring onion in oyster sauce.
  5. Pad – Mee – Khai
    R 125.00
    Stir fried egg noodle with egg , cabbage , celery , carrot , spring onion in oyster sauce.
  6. Pad – Mee – Kee – Mao / Moo / Nue / Kai
    R 145.00
    Spicy fried rice noodle with egg, meat of your choice ( pork / beef / chicken ), mixed vegetable, hot basil, garlic, fresh chilli oyster sauce.
  7. Pad – Mee – Kee – Mao ( Sea food )
    R 160.00
    Spicy fried rice noodle with egg, seafood mixed vegetable, hot basil, garlic, fresh chilli in oyster sauce.
  8. Extra Glass Noodles
    R 30.00
  9. Extra Rice Noodles
    R 25.00
  10. Extra Egg Noodles
    R 20.00
10. Main: Rice Dishes
  1. Khao – Pad / Moo / Nue /Kai
    R 125.00
    Fried rice with egg meat of your choice, ( pork / beef / chicken ), spring onion and carrot.
  2. Khao – Pad – Khung ( Prawn )
    R 145.00
    Fried rice with egg, prawn, spring onion and carrot.
  3. Khao – Pad – Mixed Seafood
    R 155.00
    Fried rice with egg , mixed seafood , spring onion and carrot.
  4. Khao – Ob – Sub – Parod
    R 145.00
    Fried rice with egg, prawns, chicken, pineapple, raisins, cashew nut and curry powder.
  5. Khao – Pad – Khai
    R 115.00
    Fried rice with egg, spring onion and carrot.
  6. Steamed Jasmine Rice
    R 25.00
  7. Pot of Steamed Jasmine Rice
    R 75.00
  8. Extra Chicken, Beef, Pork
    R 40.00
  9. Extra Prawn 4 pcs
    R 45.00
11. Main: Traditional Noodle Dishes
  Noodles Soup & Gravy
  Sen – Lek = Medium rice noodle
  Sen – Mee = Small rice noodle
  1. Sen – Lek – Nam ( Noodles Soup)
    R 125.00
    Medium rice noodle soup with meat of your choice ( pork / beef / chicken, 2 meat balls), bean sprout, spring onion and coriander.
  2. Sen – Lek or Mee – Nam – Seafood (Noodle Soup)
    R 140.00
    Noodle of your choice medium or small rice noodle soup with mixed seafood, bean sprout ,spring onion and coriander.
  3. Sen – Lek – Nam or Mee – Tom – Yum – Moo – Sup (Soup)
    R 135.00
    Noodle of your choice medium or small rice noodle soup with minced meat of your choice chicken / pork, bean sprout, ground peanut, ground, chilli, lemon juice, spring onion and coriander.
  4. Sen – Lek – Nam or Mee – Tom – Yum – Seafood (Soup)
    R 145.00
    Noodle of your choice medium or small rice noodle soup with mixed seafood, bean sprout, ground peanut, ground, chilli, lemon juice, spring onion and coriander.
  5. Sen – Lek or Mee – Lad – Hna ( Gravy )
    R 140.00
    Noodle of your choice medium or small rice noodle in think gravy with meat of your choice pork / beef / chicken, mix vegetable, soy bean paste sauce.
  6. Lad – Hna – Ta – La (Mixed Seafood Gravy)
    R 155.00
    Noodle of your choice medium or small rice noodle in think gravy with mixed seafood, mix vegetable, soy bean paste sauce.
  7. Extra Seafood
    – Prawn 2 pcs
    – Calamari 2 pcs
    – Mussels 2 pcs
    Each
    R 30.00
12. Dessert
  1. Thai – Silk
    R 70.00
    Dark and white chocolate mousse with double cream and chocolate.
  2. Thai – Sago – Pudding
    R 75.00
    Authentic Thai dessert which is not as sweet full of rich flavour of coconut milk and corn, sago.
  3. I – Tim
    R 65.00
    Ice cream, Espresso, Vanilla, Strawberry, Chocolate with chocolate, mixed berry sauce.
  4. Kloy – Tord
    R 70.00
    Deep fried banana, cheddar cheese, and chocolate ship in spring roll pastry served with ice cream or fresh cream.
  5. I – Tim – Tord
    R 75.00
    Deep fried Ice cream topped with caramel or chocolate sauce.
Menu last updated: 22 May 2025
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

Sushi Menu
1. California Rolls
  8 Pieces inside out rolls – Rice outside coated with sesame seeds optional mayonnaise and caviar American style.
  1. Crab with avocado, cucumber
    R 75.00
  2. Salmon & Cheese with salmon, cream cheese
    R 95.00
  3. Salmon with avocado, cucumber
    R 95.00
  4. Salmon & Prawn with avo, cucumber
  5. Salmon Rainbow with avocado, caviar, mayo
    R 115.00
  6. Prawn with avocado, cucumber
    R 89.00
  7. Tuna with avocado, cucumber
    R 105.00
  8. Spicy Salmon with hot spicy sauce, spring onion
    R 95.00
  9. Spicy Tuna with hot spicy sauce, spring onion
    R 105.00
  10. Rainbow with crab, avocado, salmon, tuna, caviar, mayo
    R 125.00
  11. Rainbow Avo with prawns, avo, caviar, mayo, sweet sauce
    R 105.00
  12. Vegetable black mushroom, carrots, green beans and avo
    R 85.00
2. Tempura (Crispy) California Rolls
  8 Pieces inside out rolls – Rice outside coated with sesame seeds optional mayonnaise and caviar American style.
  1. Salmon Tempura
    R 118.00
    With salmon tempura, avocado, cucumber
  2. Salmon Spicy Tempura
    R 128.00
    With salmon tempura, crab, hot spicy sauce, spring onion
  3. Salmon Tempura Mix Sauce
    R 128.00
    With salmon tempura, cucumber mix sauce, avo, spring onion
3. Tempura (Crispy) Maki Sushi Rolls
  6 Pieces tempura (Crispy) maki sushi rolls – Rice, seaweed on the outside and a choice of the following.
  1. Salmon
    R 95.00
  2. Prawn
    R 95.00
  3. Crab
    R 83.00
4. Salmon Rose
  Salmon, avocado, mayonnaise and caviar.
  1. 2 Pieces
    R 65.00
  2. 4 Pieces
    R 105.00
5. Hand Roll Temaki Sushi
  1 Piece – a seaweed cone filled with rice and your choice of the following.
  1. Avocado Temaki with avocado and mayonnaise
    R 65.00
  2. Ebi Temaki with prawn, avocado and mayonnaise
    R 75.00
  3. California Temaki with crab, prawn caviar and cucumber
    R 75.00
  4. Spicy Salmon Temaki
    R 88.00
    With salmon hot spicy sauce and spring onion
  5. Salmon Temaki with salmon and spring onion
    R 88.00
  6. Spicy Tuna Temaki with tuna hot spicy sauce and spring onion
    R 85.00
  7. Tuna Temaki with tuna and spring onion
    R 85.00
6. Maki Sushi Rolls
  6 Piece – Rice and seaweed on the outside and a choice of the following.
  1. Tuna
    R 85.00
  2. Salmon
    R 88.00
  3. Prawn
    R 78.00
  4. Kappa – Cucmuber
    R 68.00
  5. Avocado
    R 68.00
  6. Crab
    R 78.00
7. Fashion Sandwiches
  4 Pieces – Square rice, seaweed and layered sushi sandwich with avocado, mayonnaise and caviar with your choice of the following.
  1. Salmon
    R 125.00
  2. Prawn
    R 105.00
  3. Tuna
    R 115.00
  4. Crab
    R 105.00
8. Nigiri Sushi Assorted
  Nigiri Sushi Grill. 2 Pieces – Nigiri sushi, mayonnaise with sweet sauce.
  1. Prawn
    R 85.00
  2. Salmon
    R 95.00
  3. Tuna
    R 99.00
9. Nigiri 5 Sauce
  Nigiri Sushi Grill. 5 Pieces – Nigiri sushi with spicy sauce, ebiko sauce, tariyaki sauce, mayonnaise sauce.
  1. Prawn
    R 165.00
  2. Salmon
    R 185.00
  3. Tuna
    R 195.00
10. A la Carte
  2 Pieces – Nigiri sushi | 5 Pieced – Sashimi
  Choose from the following:
  1. Nigiri
    Crab Stick
    R 65.00
    Prawn
    R 70.00
    Salmon
    R 80.00
    Tuna
    R 85.00
    Seared Salmon
    R 85.00
    Seared Tuna
    R 88.00
  2. Sashimi
    Crab Stick
    R 70.00
    Prawn
    R 95.00
    Salmon
    R 105.00
    Tuna
    R 108.00
    Seared Salmon
    R 108.00
    Seared Tuna
    R 115.00
11. Sashimi Assorted
  1. Regular – 16 slices
    R 285.00
  2. Salmon & Tuna – 14 slices
    R 315.00
  3. Salmon Regular – 14 slices
    R 295.00
  4. Salmon Deluxe – 20 slices
    R 395.00
12. Sushi and Sashimi Combination
  1. Regular (Chef’s Choice)
    R 295.00
    7 slices Sashimi
    4 pices Nigiri sushi
    3 pieces Maki sushi
  2. Salmon & Tuna Regular
    R 355.00
    7 slices Sashimi
    4 pieces Nigiri sushi
    3 pieces Maki sushi
  3. Salmon Regular
    R 315.00
    7 slices Sashimi
    4 pieces Nigiri sushi
    3 pieces Maki sushi
  4. Salmon Deluxe
    R 385.00
    12 slices Sashimi
    6 pieces Nigiri sushi with 5 Sauces
    3 pieces Maki sushi
13. Sushi Platters
  1. Salmon Platter (35 Pcs)
    R 445.00
    7 pieces Salmon Sashimi
    8 pieces California Salmon
    6 pieces Maki Salmon
    4 pieces Nigiri Salmon
    4 pieces Fashion Sandwiches Salmon
    4 pieces Salmon Roses
    2 pieces Hand Roll Salmon
  2. Platter Combination (29 Pcs)
    R 405.00
    3 pieces Salmon Sashimi
    3 pieces Tuna Sashimi
    8 pieces California Rainbow Rolls
    6 pieces Maki Prawns
    3 pieces Salmon Rose
    2 pieces Nigiri Prawns Grill
    4 pieces Fashion Sandwiches Prawns
  3. Vegetable Platter (19 Pcs)
    R 215.00
    8 pieces California Avo Rainbow
    6 pieces Maki Avo
    1 piece Hand Roll Avo
    4 pieces Kappa Maki
  4. Platter Combination (14 Pcs)
    R 295.00
    2 pieces Salmon Sashimi
    4 pieces California Avo Rainbow
    2 pieces Nigiri Tuna
    4 pieces Fashion Sandwiches Prawn
    2 pieces Salmon Roses
  5. Extra sauce, mayonnaise, ginger
    R 25.00
Menu last updated: 22 May 2025
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.