Belthazar Restaurant and Wine Bar

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Food Menu
We have a Pork-free menu and are a non-smoking restaurant - Thank you
1. Starters
  1. Gazpacho
    R 90.00
    Authentic refreshing cold tomato soup
  2. Onion Blossom
    R 90.00
    Our signature giant onion - seasoned and deep-fried
  3. Biltong and Droewors
    R 160.00
    Traditional South African cured and spiced beef and game biltong and dried sausage (also packed to take home)
  4. Prosciutto and Seasonal Fruit
    R 145.00
    Prosciutto served with fresh seasonal fruits
  5. Steak Tartare Starter
    R 135.00
    AAA grade prime grain fed Karan fillet freshly chopped (raw) with traditional accompaniments
  6. Springbok Carpaccio
    R 155.00
    Served with rocket and shavings of Parmesan
  7. Chicken Livers Peri-Peri
    R 105.00
    Sautéed with onion, chilli, cream and brandy
  8. Calamari Starter
    R 115.00
    Grilled with garlic and chilli or Panko crumbed and deep fried
  9. Belthazar-Style Avocado Ritz
    R 170.00
    Succulent queen prawns (shrimps), avocado (seasonal) and tomato drizzled with a Marie-Rose sauce
  10. Marrow Bones
    R 85.00
    Marrow bone sprinkled with salt and roasted until rich
  11. Grilled Prawn & Langoustine Platter
    SQ
    Order individually or create your own signature platter with a variety of export quality prawns and langoustines
  12. Fresh Wild Oysters (Subject to availability)
    SQ
    Large (each), served naturale with yuzu mignonette on the side
  13. Caviar
    SQ
    The real McCoy served with accompaniments
  14. Burrata
    R 160.00
    Imported Italian buffalo milk Burrata on a bed of salsa drizzled with a balsamic glaze
2. Salads
  Made with the freshest greens washed in spring water
  1. Belthazar House Salad
    R 120.00
    Crunchy summer salad with freshly picked leaves, shiitake mushrooms, beetroot, carrot chips and fennel. Garnished with egg and parmigiano
  2. Grilled Chicken Salad
    R 155.00
    Crunchy summer salad with freshly picked leaves, shiitake mushrooms, beetroot, carrot chips and fennel. Topped with grilled chicken. Garnished with egg and parmigiano.
  3. Caesar Salad
    Crispy cos lettuce in our own Caesar dressing with croûtons, egg, anchovies and Parmigiano
    No chicken
    R 125.00
    Served with Chicken
    R 172.00
  4. Blue Cheese and Avocado Salad
    R 160.00
    Crunchy summer salad with freshly picked leaves, shiitake mushrooms, beetroot, carrot chips and fennel. Topped with blue cheese and avocado. Garnished with egg and parmigiano
  5. Prawn & Avocado Salad
    R 240.00
    6 Medium sized prawns sautéed in garlic and lemon juice, topped with avocado (seasonal) and drizzled with a Marie-Rose sauce
  6. Roasted Aubergine Salad
    R 155.00
    Crunchy summer salad with freshly picked leaves, shiitake mushrooms, beetroot, carrot chips and fennel. Topped with roasted aubergine. Garnished with egg and parmigiano
  7. Burrata Salad
    R 160.00
    Imported Italian buffalo milk Burrata on a bed of salsa and drizzled with a balsamic glaze
  8. Add extra with your salad
    Shrimps 110 Chicken 47 Avocado 35
3. Grain-Fed Beef - Karan
  1. Fillet Steak
    250g
    R 270.00
    350g
    R 380.00
    1kg
    SQ
  2. Sirloin Steak
    250g
    R 225.00
    350g
    R 315.00
    1kg
    SQ
  3. Rump Steak
    250g
    R 225.00
    350g
    R 315.00
    1kg
    SQ
  4. Rib-Eye Steak
    Subject to availability.
    300g
    R 290.00
    400g
    R 390.00
  5. On The Bone
  6. Chicago Cut (Prime Rib)
    Specialised cut. Subject to availability.
    500g
    R 350.00
  7. T-Bone
    500g
    R 295.00
    1kg
    R 590.00
  8. Flintstone Cut (serves 2)
    R 675.00
    A giant (1kg), juicy and tender cut of marbled reb-eye on the bone
  9. Roasted Marrow Bone
    R 85.00
    Marrow sprinkled with salt and roasted until rich
  10. Sauces
    R 45.00
    These cuts may be enjoyed with your choice of the following sauces:
    RED WINE or MONKEY GLAND or BEARNAISE or MADAGASCAR GREEN PEPPERCORN or MUSHROOM or BLUE CHEESE or GARLIC
  11. Sides
    Choose one of the following with any one of your cuts:
    Rice or potato fries or sweet potato fries or baked potato or traditional mielie pap R45
    Butternut, sautéed or creamed spinach, char-grilled cauliflower and tahini R60
4. Sauce Steaks - Flambeed with Brandy
  Prepared with AAA export quality 28-day aged fillet and flambeed with brandy and prepared in ONE of our delicious homemade sauces
  250g
  R 350.00
  1. Madagascan Green Peppercorn
    Fillet of beef lightly rubbed in freshly cut black peppercorns flambeed with brandy and topped with Madagascar green peppercorn sauce
  2. Red Wine
    Fillet of beef flambeed with brandy and topped with our signature red wine sauce
  3. Monkey Gland
    Fillet of beef flambeed with brandy and topped with our signature monkey gland sauce
  4. Mushroom
    Fillet of beef flambeed with brandy and topped with our signature creamy mushroom sauce
  5. Blue Cheese
    Fillet of beef flambeed with brandy and topped with our signature creamy blue cheese sauce
  6. Bearnaise
    Fillet of beef flambeed with brandy and topped with our signature béarnaise sauce
  7. Garlic
    Fillet of beef flambeed with brandy and topped with a creamy garlic sauce
  8. Choose from one of the following:
    Basmati rice or potato fries or sweet potato fries or baked potato or mash R45
    Broccoli or side salad R55
    Butternut or sautéed or creamed spinach, char-grilled cauliflower & tahini or mac & cheese R60
    Onion Blossom R90
5. Game - a delicious South African delicacy
  1. Ostrich
    R 320.00
    Ostrich is subject to availability
  2. Biltong Encrusted Ostrich Fillet
    R 320.00
    Biltong encrusted ostrich fillet with beetroot hummus, honey glazed beetroot and beetroot dust
  3. Crocodile Fillet
    R 320.00
    Crocodile is subject to availability
  4. Springbok
    R 320.00
    Subject to availability and season
  5. Kudu
    R 320.00
    Subject to availability and season
  6. Impala
    R 320.00
    Subject to availability and season
  7. Wildebeest
    R 320.00
    Subject to availability and season
  8. Game Kebab
    R 425.00
    A selection of game served on a skewer with Peppadews and onions
6. Raw
  1. Steak Tartare Main
    R 240.00
    200g AAA grade prime grain fed Karan fillet freshly chopped (raw) with traditional accompaniments. Enjoy the real McCoy!
7. Pork
  1. Giant Pork Chop
    R 285.00
    Double-cut prime giant pork chop served with apple sauce on the side (best enjoyed with our sweet potato fries)
    
    WE RECOMMEND EATING PORK ONLY MEDIUM TO MEDIUM WELL DONE
8. South African Lamb
  1. Lamb Chops
    R 350.00
    Thick cut Karoo lamb chops grilled to perfection 450g
9. Ribs, Burgers and Kebabs
  1. Bar-B-Que Beef Spare Ribs - 750g
    R 350.00
    A-Grade succulent, export quality ribs, smoked and marinated in a sweet bar-b-que sauce, served with artisan cut fries or a baked potato
  2. Bar-B-Que Pork Ribs - 750g
    R 350.00
    A-Grade succulent, export quality ribs, smoked and marinated in a sweet bar-b-que sauce, served with artisan fries or a baked potato
  3. Classic Signature Beef Burger
    R 140.00
    200g pure beef burger, served with artisan cut fries, coleslaw and bar-b-que sauce
  4. Premium Burger
    R 260.00
    200g pure beef burger, stacked with fresh chicken breast, double cheese, avocado, caramelised onion and all the trimmings on our signature bun
  5. Wagyu Burger
    R 200.00
    200g Prime Karoo Wagyu beef burger served with artisan cut fries and home made BBQ sauce on the side
  6. Prego Steak Roll
    R 165.00
    200g matured sirloin in a traditional Portuguese sauce served with artisanal cut fries
  7. Vegetarian Burger
    R 165.00
    Lentil, quinoa, kale and feta burger on our signature roll
  8. OUR BURGERS ARE SERVED MEDIUM UNLESS OTHERWISE SPECIFIED
  9. Giant Kebab of Rump, Sirloin and Fillet
    R 300.00
    Tender cuts of rump, sirloin and fillet, grilled with peppers and onions on a skewer
  10. Belthazar Meat and Fish Combo
    R 375.00
    A standard cut of sirloin or rump served with queen prawns and grilled calamari
  11. Game Kebab
    R 425.00
    A selection of game served on a skewer with Peppadews and onions
10. Karoo Wagyu/Free Range Beef
  1. KAROO WAGYU
    R 595.00
    We are proud to bring you Karoo Wagyu produced by fourth generation farmers. From humble beginnings 7 years ago, Karoo Wagyu, using world class genetic material from Australia, produce the very best in Wagyu. No GMO grains, no added hormones or systematic antibiotics used.
    
    WAGYU (8-9 marble score) WEIGHT 300g
  2. Rump
    R 595.00
    300g
  3. Bavette
    R 595.00
    300g
  4. Flat Iron
    R 595.00
    300g
11. Poultry
  We only serve fresh Free Range Chicken
  1. Bar-B-Que Chicken Kebabs
    R 139.00
    Cuts of tender chicken breast grilled with peppadews (A sweet and sour tomato with a zing) on a skewer with our bar-b-que basting.
  2. Marinated Chicken Wings Skewers
    R 165.00
    Marinated, flame-grilled chicken wing skewers
  3. Enjoy your Poultry with any of the following:
    R 27.00
    Rice, French Fries, Sweet Potato, Baked Potato or Banting Cauli-Mash
12. Side Orders
  1. Artisan Cut Fries
    R 27.00
  2. Sweet Potato Fries
    R 27.00
  3. Baked Potato
    R 27.00
  4. Basmati Rice
    R 27.00
  5. Banting Cauliflower Mash
    R 27.00
  6. Onion Blossom
    R 85.00
    (Only available at Belthazar)Our signature giant onion - seasoned and deep-fried
  7. Malanzane Alla Parmigiano
    R 50.00
    Baked eggplant with tomato, smoked Kwaito (Gouda) cheese, Parmigiano and pumpkin seeds
  8. Mac & Cheese
    R 55.00
    Delicious creamy signature flavoured with Gruyere cheese
  9. Broccoli
    R 50.00
    Steamed and grilled in Lemon Butter
  10. Roasted Pumpkin
    R 40.00
    Roasted pumpkin with a sprinkle of Maldon salt and a drizzle of honey
  11. Whole Roasted Pumpkin
    R 115.00
    Our signature whole roasted pumpkin sliced into wedges with a sprinkle of Maldon salt and a drizzle of honey
  12. BBQ Mushrooms
    R 40.00
    Whole portabellini mushrooms grilled with a bar-b-que basting
  13. Creamed Spinach
    R 50.00
    Our delectable combination of fresh cream and spinach
  14. Sautéed Spinach
    R 55.00
    With onion and fresh garlic
  15. Side Salad
    R 59.00
    Feta, olives, peppadews (a sweet and sour tomato with a zing) and tomatoes on a bouquet of greens
13. Seafood
  1. Linefish of the Day
    R 180.00
    Ask your Service Ambassador about our variety of freshly caught, grilled linefish
  2. Kingklip
    R 200.00
    Kingklip grilled with lemon and butter
  3. Baby Kingklip (When available)
    R 270.00
    Whole baby Kingklip grilled with our signature basting
  4. Fresh Norwegian Salmon
    R 245.00
    Seared Norwegian salmon served with a dill lemon butter sauce
  5. Calamari
    R 185.00
    Grilled tubes with garlic and chilli or Deep-fried crumbed calamari strips
  6. Enjoy your Fish or Calamari with any of the following
    R 27.00
    Rice, French Fries, Sweet Potato Fries, Baked Potato or Banting Cauli-Mash
14. Shellfish
  1. Mussels
    R 130.00
    Served with a choice of creamy garlic or Napolitana sauce
  2. Langoustines Lrg (Individual)
    Caught in Mozambique - Indian OceanA sweet tasting crustacean. Perfectly prepared and served with either lemon butter, garlic butter or peri-peri.
    Each
    R 165.00
  3. Individual Mozambican Prawns (subject to availability)
    Queens (each)
    R 69.00
    Tiger Medium (each)
    R 260.00
    Tiger Giant (each)
    R 365.00
  4. Grilled Cape Rock Lobster (Crayfish)
    Fresh lobster grilled and served with lemon butter, garlic butter and peri-peri
    Per 100g
    R 240.00
15. Mozambican Seafood Platters
  All shellfish are from Mozambique-Indian Ocean (except local lobster)
  1. Standard Platter
    R 1100.00
    Half crayfish, 4 queen prawns, mussels, grilled calamari and linefish perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
  2. Signature Platter
    Our combination of a whole crayfish, 5 queen prawns, mussels, grilled and deep-fried calamari, linefish perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
    Serves two
    R 1700.00
  3. Langoustine Platter
    R 990.00
    A sweet tasting crustacean, caught in Mozambique - Indian Ocean. 6 Medium sized langoustines perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
  4. Royal Platter
    Whole crayfish, 4 tiger mediums 4 medium langoustines, 6 queens and fresh mussels, perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
    Serves two
    R 3000.00
16. Belthazar Value Platters
  1. Belthazar Standard
    R 695.00
    2 king prawns, 3 queen prawns, mussels, grilled calamari and linefish perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
  2. Belthazar Signature
    R 950.00
    4 king prawns, 5 queen prawns, mussels, grilled calamari, linefish perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
  3. Belthazar Royal (serves 2)
    R 1650.00
    8 kings, 6 queens, 4 medium langoustines, mussels and grilled calamari, perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
  4. Belthazar King (serves 2)
    R 1850.00
    1 South Coast crayfish, 4 kings, 4 queens, mussels and grilled calamari, perfectly prepared and served with lemon butter, garlic butter and peri-peri sauce
17. Desserts
  1. Crème Brûlée
    R 90.00
    A classic crème anglaise topped with a crunchy crust of caramelised sugar
  2. Ferrero Roche Chocolate Fantasy
    R 130.00
    Masala soaked chocolate brownie with custard, home-made fudge pieces, seasonal berries and Ferrero Rocher
  3. Frozen Mixed Berries
    R 90.00
    An assortment of mixed frozen berries topped with decadent hot white chocolate sauce
  4. Malva Pudding
    R 90.00
    A South African favourite - baked dessert smothered in a butterscotch caramel sauce - served warm, with homemade ice cream or cream
  5. Trio of Full Cream Ice Cream or Sorbet
    R 90.00
    The best deluxe homemade ice cream or sorbet
  6. Chocolate Brownie
    R 95.00
    Our homemade chocolate brownie served with a decadent whole-milk chocolate sauce and homemade ice cream or sorbet
  7. Peppermint Crisp and Caramel Delight
    R 90.00
    Caramel, peppermint crisp, chocolate and tennis biscuits layered with fresh cream
  8. Tiramisu
    R 90.00
    An old Italian favourite of layered mascarpone cheese and finger biscuits soaked in espresso and Kahlua
  9. Baked Philadelphia Cheese Cake
    R 95.00
    Served with cream or ice cream
  10. Jelly & Custard
    R 70.00
    Plain old family favourite
18. Luxury Cheese Board
  1. Selection of Six Superb Locally Produced Cheese
    R 250.00
    Served with habanero sweet chilli jam and melba toast
19. Corkage Policy
  Strictly no corkage allowed. Our winelist is vast, with over 600 wines and over 250 of those by the glass. There is something for everybody, and for this reason, we do not allow diners to bring their own.
  1. NBYO
    We do not allow diners to bring their own. We have a wine list to cover all tastes
Menu last updated: 17 Apr 2023
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.