Frangipani Restaurant Days At Sea

Loved this secret little hideawayAmy Winehouse on the oversized big screen serenaded a wonderful dining experience hosted by Steven- architecture wine cellar gardens food decor all fantastic Would def go back again

Our dinner with six people was really amazing.We had a wonderful sea view and enjoyed every minute.Chef Molly and her team got applaus from all guests.Best food we had in the area!

From the lack of proper contact to the lacklustre tasteless dinner, my special night out was an expensive dissapointment. I honestly do not know what everyone raves about.

Stayed at the Days at Sea Hotel and at in Frangipani every night.Molly, The Chef, quick to smile and patient with her fussy guests is the star, ably assisted by the rest of the servers.The menu is limited to what is Fresh and having been discussed with the hotel guests in the morning.Molly was incredibly flexible and all of the food was beautifully cooked and well prepared. Could not fault the wine list, chef or team.

A very modern restaurant built within “Day of the Sea” Lodge. A beautiful scenic view from the restaurant. Need to book to ensure you can sit down for dinner with a set menu - ask for menu of the day. The chef speciality varies by day. There are a limited number of tables - keeping the ambience fairly quiet. The set menu - is of the highest standard. We had a beef fillet swerved to perfection with a Awesome flavor sauce. You’ll not regret the dessert either.

What an amazing experience we had, the restaurant was lovely surrounded by amazing art and pure tranquility, the food was fresh, tasty and well prepared. All thanks to manager who welcomed us, the staff have such warm personalities, professional and always ready to assist. This restaurant is definitely a gem and I personally highly recommended it any day..

Such a refreshing surprise to come across such a unique restaurant on the south coast. The most incredible setting, intimate and romantic. Attention to detail to every level to create a young modern and stylish atmosphere. The wine list was suprisingly extensive. Created by owners who are well travelled and have selected fresh food for daily menus and a customized service offering. Highly recommend this restaurant! Food was delicious!

I decided to treat my partner to a surprise dinner the day before her birthday. The decor is very presentable and elegant. Each member of staff is immensely professionally gracious in their treatment of guests. The menu is interesting and sufficiently varied to cater for most tastes. The wine list is interesting and wide in range and price.The entire experience is not cheap but represents good value for a high class dining experience.

We were staying at Days at Sea and when we arrived we decided to eat here for the first night.I must say that whilst more expensive that the restaurants in the area it is by far the more superior and the most exquisite! We were invited to come half an hour before dinner to view the wine list which seemed a little long until I saw the wine list! It is amazing! There was something for every palate and every occasion as well as every budget. The wine we chose was incredible! Then it was time to eat! Wow! The presentation of food was stunning. Everything prepared and cooked on the premises. Every little thing has been thought of from the music to the decor! We are here for our 25th wedding anniversary and are so pleased we found the amazing hotel and restaurant! As someone who has traveled extensively for business and pleasure I can say, without doubt, this is possibly the best place ever! It is no surprise it is in the top 100 hotels in the world!

Excellent cuisine, a mix between local, European and Asian styles. We enjoyed each single meal there, and can only recommend the refreshing meals which were not heavy or fat. Excellent wine list also