Grilled chicken marinated served on grilled brinjal, peppers, lettuce, cucumber and cocktail tomatoes accompanied by a coriander, olive oil and parsley dressing.
Calamari & Chorizo (P)
R 135.00
Grilled calamari with fried chorizo and golden fish nuggets mixed with calamata olives, micro herbs and chilli pineapple salad, accompanied with aïoli sauce
Caesar Salad (P)
R 135.00
Cos lettuce tossed with anchovy fillet, bacon, bread croutons and parmesan cheese. Served with Caesar dressing.
Spinach & Avocado Salad (V)(N)
R 135.00
Topped with cashew nuts, radishes, cucumber and sesame seed dressing.
Char Grilled Calamari & Prawns
R 195.00
Sautéed with red onion, assorted peppers on rocket leaves with chilli lemon dressing.
Fresh Indian Ocean Oysters
Fresh Natal oyster served with toasted ciabatta bread Tabasco and lemon or Vietnamese dressing.
Each
R 40.00
Short Rib Of Beef
R 75.00
Slow braised short rib, parmesan polenta, cremolata.
Light Meals & Mains
Fish & Chips
R 195.00
Crispy fried line fish served with hand cut potato wedges and tartar sauce accompanied with cabbage slaw.