Piatto Restaurant Grill - Midrand

Served with jam and cheddar cheese
*Available at selected stores

Two slices

One egg, two rashers of bacon, tomato and toast

Scrambled, fried or poached eggs served with toast

Warm oats served with honey, cinnamon, mixed berries and mixed nuts

2 Poached eggs on bacon and served on ciabatta topped with hollandaise sauce

Two eggs served with roasted Rosa tomato, smashed avo, rocket and basil mayo

Two slices of toast with mince and cheddar cheese, topped with two eggs

Two eggs, three rashers of bacon, tomato, beef sausage served with toast

Plain yoghurt, fruit salad and muesli drizzled with honey

Two eggs, three rashers of bacon, tomato, mushrooms and toast

Two eggs, frankfurter, three rashers of bacon, tomato and two slices of toast

Two eggs, tomato, three rashers of bacon, halloumi, and toast.

Two eggs, three rashers of bacon, beef sausage, tomato and halloumi.

Two eggs, three rashers on bacon, cheese griller, tomato and two slices of toast.

Two eggs, three rashers of bacon, tomato, mushrooms, halloumi, chips, beef sausage and two slices toast

Cheese, Bacon, Ham, Tomato, Mushrooms, Onions, Salami, Spinach or Feta

No half portions. A service charge of 10% will be added to any tables serving 10 or more. All major credit cards are accepted here, but we regret no cheques. All prices are VAT inclusive. All rights reserved, including right of admission.

Select items on the menu are prepared with and or may contain nuts or traces thereof.

Focaccia served with garlic butter, hummus, feta and olives

Nachos topped with cheese and jalapeno sauce sprinkled with cheddar and mozzarella cheese and tomato salsa served with guacamole and sour cream on the side

Served in a herb garlic butter sauce with crispy bread

Baked black mushroom topped with spinach, feta and mozzarella in a Napoletana sauce and baked in the pizza oven, served with crispy bread

Goats milk cheese, deep-fried or grilled, served with sweet chilli sauce and fresh lemon

Chicken livers sautéed with onion prepared with or without peri-peri, served with crispy bread

Chargrilled in our spicy BBQ sauce

8 Mussels served in a creamy mussel sauce served with crispy bread

Four prawns in a garlic butter sauce, topped with parmesan and baked in the pizza oven, served with crispy bread

Patagonian calamari tubes grilled or fried, served with rice

Strips of beef or chicken pan-fried with garlic, onions, cream and prego sauce, served with crispy bread

Deep-fried squid heads served with chillinaise sauce

Feta and olives served on a bed of mixed greens

Grilled queen prawns drizzled with a tangy mayo sauce with avo, served on a bed of mixed greens.

Crispy butternut chips and roasted butternut, feta, avo and nut seed brittle served on a bed of mixed greens

Chicken strips coated in honey and sesame seeds with feta and avo, served on a bed of mixed greens.

Grilled herbed chicken strips, feta, avo, peppadew, roasted nuts, served on a bed of mixed greens.

Feta, olives, cherry tomato and onion on a bed of mixed greens served with a Greek dressing

Grilled queen prawns drizzled with a tangy mayo sauce with avo, onion, cucumber, carrots and cherry tomato on a bed of mixed greens

Crispy butternut chips, feta, avo, cucumber, carrots and seed brittle on a bed of mixed greens

Grilled herbed chicken strips, feta, avo, peppadew, roasted nuts, carrots and cherry tomato on a bed of mixed greens

Fried chicken strips, coated with sweet chilli sauce, feta, cucumber, carrots and cherry tomato on a bed of mixed greens

Crumbed chicken breast served with basil mayo, avocado, mozzarella and rocket served in a wrap

Grilled chicken strips with sweet chilli sauce, grilled halloumi and avocado, served on flat bread

Sliced 200g grilled sirloin, roast cherry tomatoes, cheddar cheese, grilled onions, rocket and basil mayo, served on flat bread

Crispy bacon, cheddar cheese, sautéed mushrooms, sliced avo and basil mayo, served in a wrap

Sirloin steak marinated in our secret prego sauce, served with chips

Chicken breast marinated in our secret prego sauce, served with chips

Tenderised chicken breast on a bed of lettuce, tomato and onion, served with chips and coleslaw

Panko crusted chicken breast on a bed of lettuce, tomato and onion, drizzled with our famous burger sauce

200g Pure beef patty on a bed of lettuce, tomato and onion, served with chips and coleslaw

200g Pure beef patty topped with cheddar cheese served on a bed of lettuce, tomato and onion, served with chips and coleslaw

200g Pure beef patty topped with bacon and cheddar cheese served on a bed of lettuce, tomato and onion, served with chips and coleslaw

200g Pure beef patty, crispy bacon, sliced jalapeno chilli’s and feta on a bed of lettuce, tomato and onion, served with chips and coleslaw

200g Pure beef patty topped with cheddar cheese, crispy bacon, dill cumber, drizzled in our famous secret sauce, served with chips and coleslaw

200g Pure beef patty topped with avo and bacon, served on lettuce, tomato, onion, served with zucchini fries and coleslaw

200g Sirloin Steak served on a roll with caramalised onions, monkeygland sauce, burger sauce, tomato, lettuce and dill cucumbers with chips

Italian sauce with ground fillet, a traditional recipe from the Province of Bologna

Pan fried mushrooms, parmesan and ham in a creamy sauce

Italian plum tomatoes cooked with fresh basil

Tomato, garlic and fresh chilli

Strips of chicken breast tossed with mushrooms, olives and zucchini prepared in napoletana sauce

Linguini napoletana with spinach and ricotta topped with mozzarella and parmesan, served with crispy bread

Chicken strips tossed with mushrooms and zucchini prepared in Napoletana sauce

Chicken strips tossed in a trinchado sauce

Chicken strips, black mushrooms, diced onion and parmesan shavings tossed in a creamy sauce

Fillet strips marinated in rosemary and tossed with mushrooms, zucchini and red onion prepared in a tomato and rosemary herb sauce, finished with parmesan shavings

Napoletana with mild peri-peri, sautéed livers, onion and a splash of cream topped with cream cheese and black pepper, served with crispy bread

Linguine tossed with prawns, cherry tomatoes, garlic and chilli, finished with parmesan shavings

Layered sheets of fresh pasta and bolognese topped with a creamy sauce, mozzarella and baked in our pizza oven

Tomato and mozzarella

Asparagus, mushrooms, onions, green peppers and olives

Ham and mushrooms

Pineapple and ham

Ham, mushrooms, olives, salami and green peppers

Salami, mushrooms, onions, olives, ham and garlic

Ground fillet of beef, green pepper, onions and chilli

Chicken strips marinated in sweet chilli sauce, peppers, peppadews, avo and feta

Spicy marinated chicken, avo and rocket

BBQ chicken strips, pineapple and peppadews

Bacon, avo and feta

Chicken mayonnaise

Pepperoni

Prawn and calamari with peri-peri

Fold over pizza with ham, bacon, mushrooms, onions and a pinch of chilli

300g Sirloin topped with cheese slices and monkeygland sauce

300g Sirloin steak filled with mozzarella, feta, peppadew® and mushrooms

Your choice of steak topped with a fried egg and a garlic prego sauce

Greek style lamb chops with origanum and lemon

300g Sirloin steak topped with a creamy mussel sauce

Braised oxtail cooked to perfection, served with rice and vegetables

Served with Sauerkraut, mustard mash and gravy

Baby grilled chicken marinated in our own secret Portuguese marinade, flame grilled and quartered

Crumbed and lightly pan-fried served with your choice of cheese or mushroom sauce

Grilled chicken breasts prepared with either a lemon and herb or peri-peri sauce

8 Buffalo wings coated in a spicy marinated sauce served with a blue cheese dip and chips

Oriental noodles prepared with marinated chicken strips, soya sauce, tahina, mixed stir-fry vegetables, cashew nuts, pineapple, sesame seeds and ginger with a hint of chilli and garlic

Lightly grilled and drizzled with lemon and butter sauce

Hake grilled or fried, served with tartar sauce

Grilled hake topped with prawn meat, mussels and mushroom in a light cheese sauce

Grilled, served with lemon butter or peri-peri

4 Queen prawns, grilled calamari and a portion of grilled herbed lemon hake

12 Queen prawns, a portion of grilled calamari, a portion of crispy squid heads and a portion of grilled herbed lemon hake

Three succulent wings and 300g ribs

Half chicken and 300g ribs

200g Rump and 300g ribs

Half chicken and two grilled lamb chops

200g Rump and half portion of grilled calamari

Grilled calamari tubes and herbed lemon hake

200g Rump and four queen prawns

Four Queen prawns and a half portion of grilled calamari

Try one of our sauces with your choice of steak.

Served with custard or ice cream

Praline chocolate folded in phyllo pastry, baked in the oven and served with ice cream

Decadent chocolate brownies served with ice cream

Ice cream served with rich bar one chocolate sauce

American style fridge cheese cake

Please ask your waiter for available cakes

Amarula, Khalua, Irish, Amaretto, Frangelico

Amarula, Khalua, Irish, Amaretto, Frangelico

Served with your choice of cream or ice cream

Lemon / Peach

Vanilla, Strawberry, Chocolate, Lime, Banana, Bubblegum

Fives Roses, Rooibos

Camomile, Lemon, Earl Grey, Green Tea

Jameson, Kahlua, Amarula, Frangelico, Tia Maria, Bailey's, Amaretto

Malibu and Frangelico

Irish, Kahlua, Frangelico, Peppermint, Amarula

White Chocolate, Chocolate Decadence

Cappuccino, White Chocolate, Spiced Chai

Ginger Beer, Mango, Strawberry, Mixed Berry, Piatto Lemon Crush

No half portions. A service charge of 10% will be added to any tables serving 10 or more. All major credit cards are accepted here, but we regret no cheques. All prices are VAT inclusive. All rights reserved, including right of admission.

Select items on the menu are prepared with and or may contain nuts or traces thereof.