Pearly's Restaurant

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Main Menu
Chef's Specials
Weekly Specials - 2025
Date Night at Pearly's

Main Menu
1. Breakfast
  Served until 11.15
  Free range eggs only
  1. Eggs on Toast
    R 45.00
    2 Eggs, scrambled or fried. Served on toast
  2. Classic
    R 95.00
    2 Eggs, 3 rashers bacon, roasted cherry tomatoes, toast & jam
  3. Langebaan
    R 145.00
    2 Eggs, 3 rashers bacon, roasted cherry tomatoes, beef sausage, fried mushrooms, toast & jam
  4. Chicken Livers on Toast
    R 75.00
    Creamy spicy livers with roasted cherry tomatoes. Served on whole wheat toast and topped with 2 fried eggs
  5. Meaty Breakfast
    R 115.00
    Steak strips sautéed with caramelised onions, served on sliced charcoal ciabatta, topped with fresh greens, slow roasted cherry tomatoes & poached eggs. Finished with mustard mayo
  6. Eggs Benedict
    An English muffin with bacon (or Florentine style mushrooms & spinach), poached eggs & hollandaise.
    Price
    R 80.00
    Replace bacon with salmon @ extra
    R 115.00
  7. Banting Benedict
    R 100.00
    Fried mushrooms with spinach, cherry tomatoes & feta, topped with bacon, poached eggs & hollandaise
  8. Breakfast Flapjacks
    R 90.00
    3 Flapjacks topped with streaky bacon & mascarpone. Served with preserve fig syrup & vanilla nut crumble
  9. Salmon & Egg Parcel with Avo
    R 125.00
    Scrambled egg wrapped with smoked salmon. Served with avo & cherry tomatoes
  10. Omelette
    R 125.00
    With bacon, cheese & tomato or mushroom, cheese & tomato. Served with toast.
  11. Smashed Avo on Wholewheat Toast
    R 75.00
    Served on baby spinach with crumbled feta & micro herbs
  12. Health Breakfast
    R 85.00
    Homemade granola with double cream yoghurt, strawberries, honey & turmeric
2. Pizzas
  Served from 10 am
  1. Margherita
    Basic
    Large
    R 85.00
    Medium
    R 65.00
  2. Lisa Special
    Chicken mayonnaise
    Large
    R 120.00
    Medium
    R 90.00
  3. Hawaii
    Ham & pineapple
    Large
    R 125.00
    Medium
    R 95.00
  4. Caribbean
    Bacon & banana
    Large
    R 125.00
    Medium
    R 95.00
  5. Chilli Chicken - Hot
    Chicken, onion, peppers, chilli & garlic
    Large
    R 130.00
    Medium
    R 100.00
  6. Regina
    Ham & mushroom
    Large
    R 135.00
    Medium
    R 105.00
  7. 4 Seasons
    ¼ Mushroom, ¼ salami, ¼ olives, ¼ asparagus
    Large
    R 140.00
    Medium
    R 105.00
  8. Pulled Pork
    Pulled pork, basting, feta, caramelised onion & rocket
    Large
    R 135.00
    Medium
    R 105.00
  9. Bacon & Avo
    Seasonal
    Large
    R 140.00
    Medium
    R 105.00
  10. Mexican - Hot
    Minced beef, onion, peppers, chilli & garlic
    Large
    R 140.00
    Medium
    R 115.00
  11. Smog
    Salami, mushroom, onion & green peppers
    Large
    R 150.00
    Medium
    R 115.00
  12. Miss Piggy
    Salami, ham and bacon
    Large
    R 150.00
    Medium
    R 115.00
  13. Jackie’s Own
    Salami, feta, olives & garlic
    Large
    R 160.00
    Medium
    R 120.00
  14. Zorba - V
    Spinach, feta, olives & peppadews
    Large
    R 160.00
    Medium
    R 120.00
  15. Cajun Chicken
    Cajun-spiced chicken, avocado & peppadews
    Large
    R 165.00
    Medium
    R 125.00
  16. Neil’s Smoked Snoek
    Apricot jam, snoek, olives, caramelised onions & tomatoes
    Large
    R 170.00
    Medium
    R 130.00
  17. BBF
    Biltong, blue cheese & preserved fig
    Large
    R 180.00
    Medium
    R 135.00
  18. Jordi Special - V
    Olives, feta, peppadews, avo
    Large
    R 180.00
    Medium
    R 135.00
  19. Mediterranean
    Bacon, feta, sundried tomatoes & olives
    Large
    R 190.00
    Medium
    R 145.00
  20. Seafood
    Mixed seafood & garlic
    Large
    R 225.00
    Medium
    R 170.00
3. Flatbreads
  Served from 10 am
  1. Pulled Pork
    R 105.00
    With mozzarella, Asian slaw, red onion, toasted sesame seeds
  2. Lamb, Garlic, Onion, Feta, Rocket & Mint Dressing
    R 130.00
  3. Bacon, Fig, Brie, Mozzarella & Rocket
    R 140.00
4. Extra Pizza Toppings (Each)
  1. Onion, Garlic, Chilli
    Large
    R 6.00
    Medium
    R 4.00
  2. Peppers, Banana, Capers, Spinach, Rocket
    Large
    R 12.00
    Medium
    R 9.00
  3. Tomatoes
    R 12.00
  4. Pineapple, Olives
    Large
    R 16.00
    Medium
    R 12.00
  5. Peppadews, Ham
    Large
    R 20.00
    Medium
    R 15.00
  6. Biltong, Blue Cheese, Asparagus, Salami
    Large
    R 24.00
    Medium
    R 18.00
  7. Banting base (medium only)
    Medium
    R 25.00
  8. Mozzarella, Biltong, Sundried Tomatoes
    Large
    R 30.00
    Medium
    R 23.00
  9. Bacon, Feta, Preserved Figs, Mushrooms
    Large
    R 35.00
    Medium
    R 27.00
  10. Grilled Chicken
    Large
    R 40.00
    Medium
    R 34.00
  11. Prawn Meat, Beef Mince
    Large
    R 45.00
    Medium
    R 37.00
  12. Avocado
    R 30.00
  13. Mixed Pizza (4 Season or Pearly’s)
    Large
    R 50.00
    Medium
    R 35.00
  14. Calamari
    Large
    R 65.00
    Medium
    R 49.00
5. Toasted Sandwiches
  Served until 5 pm
  With chips on white, brown or whole wheat.
  1. Cheese
    R 45.00
  2. Cheese & Tomato
    R 55.00
  3. Ham & Cheese
    R 60.00
  4. Chicken Mayo
    R 70.00
  5. Bacon & Egg
    R 75.00
6. Smoothies
  Served until 5 pm
  Made to order and sweetened only with banana or honey - no added sugar.
  1. Peanut Bomb
    R 55.00
    Peanut butter, Greek yoghurt, banana, honey
  2. Very Berry
    R 50.00
    Blueberries, Greek yoghurt, banana
  3. Mango Tango
    R 50.00
    Mango, banana, Greek yoghurt
7. Kids Menu
  0 - 12 years only | served all day
  1. Quesadilla
    Cheese
    R 45.00
    Chicken Mayo
    R 50.00
  2. Pizza
    R 55.00
    Margherita, no herbs
  3. Served from 11:30 am
  4. Burger
    R 85.00
    Beef / Chicken, no garnish
  5. Bolognaise served with Penne
    R 60.00
  6. Chicken Strips & Chips
    R 60.00
  7. Guppy Hake & Chips
    R 60.00
8. Starters & Snacks
  Served from 11.30 am
  1. Sweet & Sour Pork
    R 55.00
    Beer battered bite size pieces of pork fillet, deep fried till golden brown. Served on a bed of savoury rice, with our house made sweet & sour sauce
  2. Spanakopita - V
    R 60.00
    Two Greek triangles of delicious golden pastry wrapped around a filling of spinach, Greek feta, garlic, onion & parsley. Served with a side salad
  3. Smoked Snoek Samosas
    R 60.00
    Smoked snoek & sweet potato -filled samosas fried till golden brown. Served with chilli chutney
  4. Chicken Livers
    R 65.00
    Sautéed with onion, herbs & peri -peri, simmered in a creamy Napoli sauce. Served with garlic & herb bruschetta
  5. Crumbed Mushrooms - V
    R 80.00
    Deep-fried till golden brown, served with tartar sauce
  6. Trinchado
    Your choice of beef steak or chicken strips sautéed with onion and herbs, garlic, Napoli sauce, chilli and cream. Served with garlic and herb bruschetta
    Beef
    R 100.00
    Chicken
    R 85.00
  7. Deep-Fried Calamari
    R 90.00
    Tender strips dusted with seasoned flour & deep -fried. Served with tartar sauce
  8. Chicken Strips, Sauce & Chips
    R 90.00
    Deep-fried till golden brown, served with your choice of cheese, mushroom, garlic or pepper sauce
  9. West Coast Chowder
    R 95.00
    A combination of seafood & corn kernels prepared in a classic chowder style. Served with toasted ciabatta slices
  10. West Coast Mussels
    R 95.00
    Black Mussels prepared in a creamy garlic, herb & white wine sauce, served with garlic & herb bruschetta
  11. Baby Calamari Tubes
    R 95.00
    Flash fried in a hot wok with Cajun butter, on a bed of rice
  12. Chilli Poppers - V / Hot
    R 95.00
    Jalapeño peppers with spicy cream cheese filling, deep-fried in Japanese panko crumbs, served on our salsa mayo
  13. Nachos - V
    Mild or spicy. Layered tortilla chips with our homemade salsa and Jalapeño peppers, covered with cheese & finished off with iceberg, sour cream & smashed avocado.
    Price
    R 115.00
    Add spicy beef strips or chicken pieces @ extra
    R 35.00
  14. Garlic Pizza
    R 30.00
  15. Garlic Feta Pizza
    R 55.00
  16. Pizza Chita
    R 55.00
    Garlic, chilli & mozzarella
  17. Pizza Bianca
    R 60.00
    Garlic, feta & caramelised onion
  18. Garlic Snails
    R 80.00
  19. Blue Snails
    R 90.00
  20. Oysters
    Each
    R 28.00
    For 6
    R 158.00
9. Burgers
  Served from 11.30 am
  With chips
  1. Pearly's Burger
    150g patty, traditional burger toppings & deep-fried onion rings. Dressed with mustard mayo
    Beef
    R 115.00
    Chicken
    R 110.00
  2. Pearly's Sauce Burger
    150g patty, traditional burger toppings & deep-fried onion rings. Dressed with mustard mayo & your choice of mushroom, pepper or garlic sauce
    Beef
    R 125.00
    Chicken
    R 120.00
  3. Cheese Burger
    150g patty, a slab of cheddar cheese, traditional burger toppings & deep -fried onion rings. Dressed with mustard mayo
    Beef
    R 140.00
    Chicken
    R 135.00
  4. Gourmet Burger
    150g patty, traditional burger toppings, pickled cabbage, cheddar, bacon & deep-fried onion rings. Dressed with sriracha mayo
    Beef
    R 155.00
    Chicken
    R 150.00
  5. Crab Burger
    R 95.00
    Spicy crabby patty, traditional burger toppings, deep-fried onion rings & Asian slaw. Dressed with wasabi mayo
  6. Calamari Burger
    R 140.00
    Deep-fried strips served on a brioche roll with tartar sauce, topped with deep-fried onion
    rings and traditional burger toppings, with 1000 Island dressing
  7. Vegetarian Burger - V
    R 145.00
    Pan fried vegan patty, sautéed mushroom, deep-fried onion rings, smashed avocado & traditional burger toppings. Dressed with roasted garlic mayo
10. Salads
  Served from 11.30 am
  1. Greek - V
    R 80.00
    Mixed salad leaves with traditional feta & olives
  2. Butternut & Avo - V
    R 90.00
    Roast butternut with fresh avocado served on mixed salad leaves, topped with butternut chips
  3. Chicken Mayo Salad
    R 105.00
    Served on a bed of iceberg lettuce with sliced cucumber, cocktail tomatoes, red onion, pineapple & cheddar cheese
  4. Seafood Salad
    R 105.00
    Calamari, mussels & prawn meat, sautéed with garlic & onion, served on a garden salad, with 1000 Island dressing
  5. Roasted Beetroot, Butternut & Feta Salad
    R 105.00
    Lightly seasoned & oven-roasted. Served on a bouquet of mixed salad leaves, topped with toasted sunflower & pumpkin seeds, dressed with wholegrain mustard dressing
  6. Cajun Chicken Salad
    R 110.00
    Garden salad with grilled Cajun chicken, peppadew & avo
11. Grills
  Served from 11.30 am
  With a choice of chips, rice, mash, baby potatoes, vegetables or side salad
  Sweet Potato Fries - Add
  R 10.00
  1. Rump | Sirloin
    250g
    R 175.00
    350g
    R 230.00
  2. Plankie Steak
    R 300.00
    500g Rump only. No sides
  3. Fillet
    200g
    R 260.00
    300g
    R 370.00
12. Speciality Steaks
  1. Garlic Steak
    Topped with a generous chunk of garlic butter
    Rump/Sirloin 250g
    R 195.00
    Fillet 200g
    R 275.00
  2. Pepper Steak
    Rolled in crushed pepper & flambéed in brandy & red wine, finished with cream
    Rump/Sirloin 250g
    R 235.00
    Fillet 200g
    R 315.00
  3. Madagascan Green Pepper
    Grilled steak with a creamy Madagascan green pepper & mustard sauce
    Rump/Sirloin 250g
    R 220.00
    Fillet 200g
    R 300.00
  4. Biltong Steak
    Pan-fried steak with biltong, mushroom & chilli, flambéed in sherry, finished with mushroom sauce & cream
    Rump/Sirloin 250g
    R 250.00
    Fillet 200g
    R 330.00
  5. Mustard & Blue Fillet
    R 320.00
    Pan-fried & stuffed with blue cheese. Topped with balsamic-glazed onions & a creamy Dijon mustard & blue cheese sauce
  6. Steak Chimichurri
    Rested then sliced & topped with chimichurri
    Rump/Sirloin 250g
    R 200.00
    Fillet 200g
    R 280.00
  7. 350g Rump / Sirloin
    Add
    R 55.00
  8. 300g Fillet
    Add
    R 110.00
13. Chicken
  With your choice of side (unless otherwise specified)
  1. Chicken Schnitzel
    R 120.00
    Crumbed or grilled chicken fillet with a choice of mushroom, pepper, garlic or cheese sauce
  2. Butter Chicken Curry
    R 125.00
    Chicken breast prepared in a silky -smooth sauce of rich, buttery gravy with cream. Served with a roti & basmati rice
  3. Chicken Parmigiana
    R 140.00
    Panko crumbed chicken breast, deep-fried till golden brown. Placed on a bed of fettucine pasta tossed with basil pesto, smothered in Napoli sauce, finished with gratinated pecorino and mozzarella cheese. No side
  4. Chicken Mystic
    R 175.00
    Chicken breast smothered with creamed spinach, peppadews & mushroom. Topped with mozzarella cheese and baked.
  5. Chicken Cordon Bleu
    R 195.00
    Pan-fried chicken fillets and mushrooms, flambéed in sherry and left to simmer in a creamy mushroom sauce. Layered with spinach & feta, topped with crispy bacon
14. Seafood
  Served from 11.30 am
  Available side choices: chips, rice, mash, baby potatoes, vegetables, side salad
  Sweet Potato Fries - Add
  R 10.00
  1. Thai Fish Curry - Hot
    R 125.00
    Hake, peppadew & leeks simmered in red Thai curry with coconut milk & fresh cream. Served with basmati rice
  2. Deep-Fried Calamari Strips
    R 185.00
    Tender strips, floured & served with tartar sauce. Served with your choice of side
  3. Hake & Chips
    R 155.00
    Deep-fried or grilled hake with tartar sauce & chips
  4. Prawn Paella - Hot
    R 165.00
    A light meal of prawn meat with rice, mushrooms, baby marrows, carrots, peas & a touch of curried cream. Topped with a queen prawn
  5. Hake Champignon
    R 170.00
    Grilled hake served on mushroom sauce, topped with sautéed mushrooms & citrus salad. Finished with shaved Grana Padano. Served with your choice of side
  6. West Coast Mussels
    R 185.00
    Black mussels prepared in a creamy garlic, herb & white wine sauce. Served with garlic & herb bruschetta
  7. Prawn Snacker
    R 185.00
    5 grilled prawns served with a choice of lemon/garlic butter or peri-peri sauce. Served
    with a side of choice
  8. Baby Calamari Tubes
    R 195.00
    Flash-fried in a hot wok with Cajun butter. Served with your choice of side
  9. Hake & Deep-Fried Calamari Strips
    R 230.00
    Hake deep-fried or grilled with deep-fried calamari strips. Served with your choice of side
  10. Kingklip & Calamari
    220g portion of Kingklip, pan -fried in butter, accompanied with a starter portion of deep -fried calamari strips. Served with your choice of side
    Price
    R 275.00
    Sweet potato fries - add
    R 10.00
  11. Seafood Basket
    R 285.00
    Crumbed prawns, creamy mussels, deep fried fish & calamari strips. Served with chips
  12. Line Fish
    SQ
    Ask your waitron or see our specials menu
  13. Prawns
    R 295.00
    Grilled & served with a choice of lemon / garlic butter or peri-peri sauce. Served with a side
    of choice
  14. Portuguese Prawns - Hot
    R 300.00
    Prawns pan fried in coriander, garlic, chilli, Napoli sauce, paprika & lemon. Served with
    a side of choice
  15. Seafood Platter for 2
    Creamy mussels, deep-fried calamari strips, prawns & linefish / hake. Served with lemon butter or peri -peri sauce, chips or rice, & garlic & herb bruschetta
    Hake
    R 565.00
    Linefish
    R 630.00
15. Pork and Mutton
  Served from 11.30am
  1. Sweet & Sour Pork
    R 110.00
    Beer battered bite size pork fillet - deep fried. With savoury rice & our house made sweet & sour sauce.
  2. Pork Neck Schnitzel
    R 130.00
    180g Pork neck in Japanese breadcrumbs, deep -fried till golden brown, with a lemon cream and a side of choice
  3. Malay Mutton Curry
    R 205.00
    Slow cooked until falling off the bone, with a medley of Cape Malay spices. Served with basmati rice & a roti
  4. Teriyaki BBQ Ribs
    R 245.00
    Pork riblets simmered in our homemade teriyaki BBQ sauce, finished with sliced spring onion & toasted sesame seeds. Served on a bed of egg fried rice.
  5. Spare Ribs
    Served with a choice of chips, rice, mash, baby potatoes, vegetables, side salad
    Price
    R 245.00
    Add sweet potato fries
    R 10.00
16. Sauces & Sides
  1. Rice, Baby Potatoes
    R 20.00
  2. Chips
    R 30.00
  3. Veg Of The Day
    R 40.00
  4. Sweet Potato Fries
    R 40.00
  5. Sauce
    R 20.00
    Pepper, mushroom, cheese, garlic or peri-peri
  6. Lemon or Garlic Butter
    R 30.00
  7. Onion Rings
    thin & crumbed
    R 20.00
    battered "doughnuts"
    R 25.00
17. Pasta
  Served from 11.30 am
  With your choice of penne or linguini
  1. Bolognaise
    R 95.00
    Bites of beef mince simmered in Napoli sauce
  2. Pasta Tricolore - V
    R 110.00
    Blistered tomatoes flash fried with basil pesto, tossed with our tagliatelle pasta. Finished with bocconcini
  3. Caryn’s Pasta - Hot
    R 105.00
    Chicken strips sautéed in a Napoli sauce flavoured with curry and a hint of garlic, chilli and cream
  4. Pearly’s Carbonara (our way)
    R 110.00
    Bacon, ham and mushrooms flambéed in sherry, then simmered in a creamy mushroom sauce
  5. Pearly’s Pasta - V
    R 120.00
    Fresh broccoli, feta & sundried tomatoes in a creamy sauce
  6. Pollo al Forno - H
    R 125.00
    Creamy chicken with a touch of chilli & garlic, topped with cheese and baked in the oven
  7. Fiorentina Pasta Gratin
    R 140.00
    Tender strips of beef, garlic & mushrooms, flambéed with sherry in a cream sauce, topped with mozzarella
  8. Seafood Pasta
    R 160.00
    Prawn meat, mussels & calamari in a tomato, garlic & cream sauce. Also available without cream
  9. Thai Chicken & Prawn Pasta - Hot
    R 150.00
    Chicken strips, prawn meat, baby marrow & red pepper sautéed in a Thai yellow curry with coconut milk and cream
18. Cakes & Desserts
  1. Kiddies Ice Cream (1 scoop) & Chocolate Sauce
    R 35.00
  2. Ice Cream
    R 45.00
    Served with your choice of hot chocolate or salted caramel sauce
  3. Malva Pudding
    R 55.00
    With custard
  4. Baked Cheese Cake
    R 70.00
  5. Lemon Meringue
    R 80.00
  6. Cake of the Day
    R 60.00
  7. Creme Brulee
    R 40.00
19. Beverages
  1. Milkshakes
    Your choice of vanilla, chocolate, strawberry, lime, bubblegum, coffee, or salted caramel
    Large
    R 45.00
    Small
    R 35.00
  2. Milo Milkshake
    Large
    R 50.00
    Small
    R 40.00
  3. Frappé (Greek Iced Coffee)
    R 26.00
  4. Floats
    R 32.00
    Coke & Sprite
  5. Special Coffees & Dom Pedros
    Chocolate Liqueur, Brandy, Vat69, Amarula
    R 50.00
    Kahlua, Bells or Frangelico
    R 60.00
    Jameson
    R 72.00
    Decaf Irish - Add
    R 12.00
  6. Hot Drinks
    Tea - Earl Grey / Green
    R 18.00
    Tea or Filter Coffee
    R 18.00
    Mug of Coffee
    R 25.00
  7. Cappuccinos
    We use freshly -ground Wings Coffee
    Regular - Tall
    R 39.00
    Regular - Short
    R 27.00
    Decaf - Tall
    R 57.00
    Decaf - Short
    R 37.00
    Red (Rooibos Espresso)
    R 39.00
    Extra Cream - Add
    R 5.00
    Almond Milk - Add
    R 15.00
  8. Lattés
    Regular
    R 33.00
    Decaf
    R 44.00
    Red (Rooibos Espresso)
    R 45.00
    Chai
    R 45.00
    Almond Milk - Add
    R 15.00
  9. Espresso or Americano
    Double
    R 26.00
    Single
    R 19.00
  10. Flat White
    Regular
    R 34.00
    Decaf
    R 46.00
  11. Hot Chocolate
    R 29.00
  12. White Hot Chocolate
    R 41.00
  13. Milo
    R 30.00
20. Corkage
  1. Per 750ml Bottle per 2 people
    R 30.00
    Thereafter R50 per bottle
Menu last updated: 01 Jul 2025
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.