Patisserie de Paris

Pure butter Parisian croissant, tartine (single half baguette with butter), pain au chocolat or chocolate croissant, orange juice and a cappuccino

Omelette made from 3 free range eggs served with grilled cherry tomatoes and sautéed potatoes

Creamy scrambled eggs (3 eggs) with chives on a toasted croissant or toasted natural sourdough bread served with grilled cherry tomatoes and sautéed potatoes

2 Free range poached eggs on creamed exotic mushroom served on a toasted croissant or toasted sourdough bread with grilled cherry tomatoes, sautéed potatoes, shaved parmesan and rocket

2 Free range poached eggs and grilled gypsy ham served on a toasted croissant or toasted natural sourdough bread served with grilled cherry tomatoes, sautéed potatoes and basil

2 Large free-range eggs in any style, crispy bacon, sautéed mushrooms, boerewors sausages, 2 slices of natural sour dough toast, grilled cherry tomatoes and sautéed potatoes

2 Large free-range poached eggs on a bed of Scottish smoked salmon, pan tossed fresh spinach on toasted 100% pure homemade rye, all topped with a hollandaise sauce and chopped chives and a side of grilled cherry tomatoes and sautéed potatoes

Two eggs (any style), homemade banting bread, grilled bacon grilled halloumi cheese, sliced avocado and grilled cherry tomatoes

3 Large free-range eggs scrambled with smoked Scottish salmon served on a toasted croissant or natural sough dough bread with sautéed potatoes and grilled cherry tomatoes

2 Large free-range eggs (any style,) 3 pieces crispy bacon, 2 slices sourdough toast, butter, jam

2 Slices of home baked brioche bread in a sweet egg batter, maple syrup drizzle with a mixed red berry compote and lemon blended mascarpone cheese - a truly decadent start to the day!

Bowl of fresh fruit salad, a choice of wheat & sugar-free granola or low GI muesli (sugar and salt-free) fat-free yoghurt or double cream Greek yoghurt and local honey

Glass of whipped fruit salad, fat-free yoghurt, sugar free granola, pecan nuts, cranberries and South African non-irradiated honey

With butter, a selection of jams, marmalade and honey

Filled with ham and emmentaler cheese

Fried (or poached egg) and grilled bacon on a toasted croissant

Bacon and emmentaler cheese with a side salad garnishing

Mushroom, bell pepper, baby marrow, cherry tomatoes and fresh origanum with side salad garnishing

With a side salad garnishing

Homemade chicken liver paté served with slices of our toasted natural sourdough bread and a side salad garnishing

A standard in the Provençal region of France. A tart of crispy crust base and caramelised onions, anchovies, cherry tomatoes, olives and a side salad garnishing

A standard in bistros all over Paris! Grilled gypsy ham and emmentaler cheese sandwich with a béchamel sauce layer and a salad garnishing (takes 10 min to grill). Served with French fries or side salad.

As above with a fried egg on top

A 200g freshly grilled beef patty topped with camembert cheese and green fig conserve on our in-house brioche burger roll coated with lime and coriander hummus. We add warm caramelised onions, tomato and rocket to complement the platter. Served with French fries or a side salad garnishing. Prepared fresh - 15 mins

Tuna chunks, tomatoes, green beans, boiled egg, olives, garden greens and anchovies dressed with our in-house vinaigrette and served with slices of our Parisian baguette

Shredded chicken breast, garden greens, avocado, cucumber, red bell pepper, red onion, sliced olives and parmesan shavings with a honey and mustard dressing

Rolls of sliced smoked Norwegian salmon, garden greens, cucumber, dill and capers with our low fat yoghurt and dill dressing

Bell peppers, garden greens, blanched green beans, carrot shavings, pumpkin seeds, sesame seeds, red onions, cucumber, cherry tomatoes and croutons served with our lemon and garlic dressing

With caramelised onions, Dijon mustard, garden greens, tomato and gherkin

With a double choice of emmentaler, mozzarella, brie, white cheddar or camembert cheese, garden greens, tomato and gherkin

With caramelised onions, horseradish sauce, garden greens and cucumber

With cranberry jelly, caramelised onions, garden greens, tomato and gherkin

With garden greens, tomato and gherkins

With provençal aïoli sauce (French garlic mayonnaise), garden greens, tomato and gherkin

With cream cheese, capers, fresh cucumber and dill

With Dijon mustard, tomato, gherkin and garden greens

Slow roasted shoulder with Asian slaw

Our delicious plain baguettes sell out quickly, so ask your server to reserve a plain baguette to take home and we will add it to your bill.

With cream cheese frosting

With a fresh strawberry topping

Cheese cake with a baklava and honey topping

(Hot or Cold) With cream or ice cream

Plain, Hazelnut or Caramel

Rooibos espresso & white choc

We only use Barry Callebaut Belgian chocolate

Lemon / Peach / Lime & Ginger / Berry

Orange / Mango / Apple / Cocktail / Strawberry

Kola, Lime, Passion Fruit & Mixer

Red & White

- Hazelnut
- Caramel
- Chocolate Cookie
- Cinnamon Bun

- Mango
- Berry
- Tropical

- Vanilla
- Chocolate
- Raspberry
- Coffee
- Oreo Cookie 
- Chocolate Chip Cookie
- Cinnamon Bun

Fruit salad blended with ice cream

Mixed Berry, Granadilla, Mango

Fresh fruit, chilled fruit juice and ice.
- Cucumber (Apple & Mint)
- Elderflower (Ginger & Apple)
- Rose (Cucumber & Strawberry)

Help yourself to complimentary ice water or infused water (lemon, mint, cucumber) at the water station in the dining hall