ONS Restaurant at Simonsvlei

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Overview

Breakfast Menu
Main Menu
Kiddies Menu

Breakfast Menu
Monday-Sunday 09h30-12h00
1. Menu
  1. Full House
    R 155.00
    2 Eggs, streaky bacon, beef banger, savoury mince, fried tomato, mushroom caramelised onions, hashbrown & toast
  2. NO Carbs
    R 125.00
    Poached egg, grilled tomato, mince, grilled haloumi, brown mushroom with creamed spinach & avo
  3. 3 Egg Omelette
    Cheese, robot peppers, onion & tomato, ham
    Price
    R 125.00
    Plain 3 egg omelette
    R 75.00
    Egg white omelette
    R 85.00
  4. Eggs Benny
    English muffin, poached eggs, creamy hollandaise
    Price
    R 105.00
    Streaky bacon
    R 35.00
    Creamy Spinach & mushrooms
    R 30.00
    Smoked salmon trout
    R 50.00
  5. Breakfast Muffin
    R 65.00
    Served with jam, butter & cheese
  6. Paarl Parfait
    R 75.00
    Greek yoghurt, fresh fruit salad, honey & granola
  7. Add On's / Extras
    Streaky bacon
    R 35.00
    Poached egg
    R 12.00
    Mince
    R 25.00
    Salmon trout
    R 50.00
    Avo
    R 30.00
    Caramelised onions
    R 10.00
    Tomato
    R 10.00
    Cheddar
    R 12.00
    Hashbrown
    R 12.00
2. Sandwiches
  Choice of ciabatta, wholewheat, sourdough or white/brown
  1. Toasted Cheese
    Mozzarella, cheddar, parmesan & mayo
    Price
    R 85.00
    Add tomato
    R 10.00
    Add ham
    R 20.00
  2. Chicken liver on toast
    R 65.00
  3. Smashed Avo on Toast
    Topped with pecorino shavings & drizzled with truffle oil
    Price
    R 85.00
    Add poached egg
    R 12.00
  4. Coronation Chicken
    R 95.00
    Fit for the queen-Chicken mayo Next Level
Menu last updated: 12 Aug 2025
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

Main Menu
1. Starters
  1. Baked Camembert
    R 120.00
    With garlic, rosemary & honey served with a sourdough slice
  2. Bruschetta of Tomato
    R 50.00
    Chopped ripe tomato basil on toasted daily bread
  3. Oysters
    Saldanha’s served on crushed ice with lemon
    Each
    R 25.00
  4. Plankievleis
    R 185.00
    Tender sliced rump
  5. Skaapstertjies
    R 115.00
    Sticky meaty bites with slaphakskeentjies
  6. Stuffed Jalapeno Poppers
    R 90.00
    Wrapped with bacon, stuffed with cream cheese
2. Salads
  1. Smoked Trout
    R 145.00
    Added with season’s bounty Carpers & cream cheese
  2. Pear & Blue Cheese
    R 125.00
    Strips of pear lightly grilled in honey with crumbled blue cheese on a bed of lettuce and rocket. Lightly tossed in rosemary & honey vinaigrette. Sprinkled with crushed walnuts.
  3. Citrus Medley - Grilled Chicken Cashews
    R 135.00
    Served with a berry & mustard dressing
3. Main Meals
  See our blackboard for daily specials
  1. Port & Red Wine Oxtail Stew
    R 215.00
    Dutch oven slow cooked loaded with vegetables
  2. Crispy Pork Belly
    R 175.00
    Slow roasted with crackling
  3. Eisbein
    R 195.00
    Pork star status
  4. Lamb Shank
    R 265.00
    Slow Food-Ewe should try it!
  5. Boland Mutton Curry
    R 215.00
    Malaysian style delicately flavoured & perfected through partnership served with Basma rice, tomato & onion sambal & poppadum
  6. Sirloin 300g
    R 195.00
    Served with hand cut chips
  7. Rump 300g
    R 205.00
    Served with hand cut chips
  8. Lamb Ragu Pasta
    R 185.00
    Slow cooked in a tomato-based sauce
  9. Oxtail Lasagne
    R 185.00
    Braised beef & pasta pleasure with side Greek salad
  10. Forest Feast Fettuccine
    R 165.00
    Exotic wild mushroom truffle infused with or without crispy bacon
  11. Crumbed Chicken Schnitzel
    R 145.00
    Truffle infused with mushroom or cheese sauce
  12. Beef, Bacon & Cheese Burger
    R 165.00
    Homemade goodness between buns
  13. Grilled Sole with Gooseberry & Capers
    R 225.00
    On a bed of pasta
  14. Fish & Chips
    R 135.00
    Battered, fried goodness
4. Pizza
  1. Margarita
    R 120.00
    Napolitana sauce with oregano & fresh basil
  2. Regina
    R 140.00
    Ham & Mushrooms
  3. Four Seasons
    R 150.00
    Quatro Stagioni-Ham, olives, artichokes, shrooms
  4. Mexican
    R 160.00
    Spicy mince, caramelised onions, mixed peppers & fresh chilli
  5. Pepperoni
    R 150.00
    Classic with great crust & gooey cheese
  6. Grilled Kuku
    R 150.00
    Grilled Chicken, peppers, feta & mayo mix
  7. Blue Cheese & Fig
    Price
    R 140.00
    Add Parma Ham
    R 35.00
5. Dessert
  1. Marie Antoinette’s Favourite Slice
    R 75.00
  2. Tiramisu
    R 85.00
  3. Dessert of the Week
    R 75.00
6. Beverages
  1. Hot Drinks
    Americano
    R 40.00
    Espresso
    R 30.00
    Cappuccino
    R 40.00
    Almond milk add
    R 6.00
    Latte
    R 40.00
    Flavoured Latte
    R 48.00
    Filter Coffee
    R 55.00
    A refill
    R 35.00
    Hot Chocolate
    R 38.00
    Chia Vanilla
    R 48.00
    Rooibos
    R 30.00
    Ceylon
    R 30.00
  2. Cold Drinks
    Sodas
    R 25.00
    Still Water
    R 25.00
    Sparkling Water
    R 30.00
    Cordial Mixers
    R 15.00
    Milkshakes
    R 55.00
    Iced Coffee
    R 55.00
Menu last updated: 12 Aug 2025
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.