Three citrus sauce, spring onion, crunchy vegetable
Oxtail
Sticky in red wine, truffled mash potato
Egg and Soldiers Pre-Dessert
Lemon and Ginger Tart
Coffee / Friandises
The Italian Feast
A gastronomic extravaganza, as served on Italian festive occasions, served for a minimum of eight people
Per Person
R 490.00
Menu
Antipasto
Wonderful, colorful and aromatic selection of Italian starters hot and cold to wake up the palate "gastronomic foreplay"
Pasta
No Italian meal is complete without at least a taste of pasta. Here designed not to fill you, but to give you a taste of our specialties and the real deal
Fish
A lovely selection of interesting fishy things but always containing shellfish
Meat
The main event. An amazing selection of our specialty meat dishes of the week served on platters to delight and entertain, served with vegetables
Dessert Selection
Beautiful spread of desserts to share and enjoy because sharing is caring
Slow braised, red wine, mint salsa, creamy polenta
Chicken Forti
R 220.00
Citrus honey herb marinade, butternut puree, basil pesto, gratin potatoes
Sole Avellino Style
R 390.00
Mushrooms, cherry tomatoes, white wine, parsley, butter, croquette potatoes
Sharing Platters
Fillet Ritrovo For Two
R 900.00
Our signature "Chateaubriand style whole fillet" made famous for over 30 years. Seasonal vegetables, sauteed mushrooms, roast potatoes, Bearnaise sauce, red wine jus
Our pasta is served Al Dente as is the Italian practise. Please note that this means it is cooked less than the typical SA practise and leaves the pasta firm.
Frutti Di Mare
R 280.00
Prawns, mussels, calamari, white wine, tomato
Classic Lasagne - V
R 200.00
Mince, Mozzarella, bechamel, Parmesan
Napoletana - V
R 140.00
Tomato, garlic, fresh basil
Porcini's Stuffed Panzerotti
R 250.00
Porcini mushrooms, mushroom cream, truffle
Arrabbiata - V
R 150.00
Tomato, garlic, fresh basil, green chilli
Amatriciana - V
R 200.00
Guanciale, tomato, onion, garlic, green chilli
Cremona
R 200.00
Seasonal mushrooms*, creamy Rose sauce
Classic Bolognese
R 180.00
Beef, tomato, garlic, red wine
The Grill
We pride ourselves on using the finest quality and aged meat on our menu.
"The gentle art of gastronomy is a friendly one. It hurdles the language barrier."
Beef Fillet - 200g
R 295.00
Beef Fillet - 300g
R 395.00
Beef Ribeye - 400g
R 450.00
Beef T-Bone - 750g
R 590.00
T-Bone for two - 1.4 kg
R 990.00
Lamb Loin Chops - 4 x 100g
R 395.00
Marinated pork ribs - 900g
R 450.00
Sides
Gratin potatoes (Patate Gratinato)
R 40.00
Roasted seasonal vegetables, thyme, olive oil
R 40.00
Potato croquettes
R 40.00
Parmesan rice
R 40.00
Mashed potatoes
R 40.00
Roast potatoes
R 40.00
Mixed side salad
R 40.00
Triple cooked fries
R 40.00
Pizza
All our pizzas have a classic Mozzarella & tomato base with extra virgin olive oil.
Extra chilli or garlic - Add R10 Other extras - SQ