Website
Weather
OverviewMenuFunction FacilitiesReviewsChefs Profile
Guest ratings (1)
Chef's Profile
Reiner Frackenpohl

Reiner Frackenpohl was born in 1944 in Germany. He started training in 1961 in a hotel in Solingen. After his training he went to Switzerland for half a year where he worked in Lichtenstein and for 6 months in Bermuda and did his army training.

After his army training he came to South Africa in September 1967 where he worked at the Edward Hotel, Elangeni Hotel, Zululand Safari Lodge and the Sabi River Bungalow’s. From 1977 to 1982 he spend time in Germany where he had his own restaurant in the City Hall called Rastube.

In 1982 he came back to South Africa and worked for 10 years at the Beach Comber Restaurant in Camps Bay. After that he worked at Leinster Hall in the Gardens area, Cape Town, until 2000. He joined the Destination Restaurant group and was part of the opening team at Seaforth Restaurant. In November 2010 he was part of the opening team of Barracudas, the sister restaurant to Seaforth in Fish Hoek. Reiner is a partner in the restaurant which is rapidly becoming one of the favourites in the South Peninsula.
Book a Table at Seaforth Restaurant
Book a Table
Contact Seaforth Restaurant
Contact Us
Address
Seaforth Beach
Seaforth Road
Simon's Town
7975

 

View map
Food Served
SeafoodGrillsPastasPizzas
Average Price$$
Payment accepted
Memberships
Trading Hours
Open Daily: 12:00 - 18:00

Facilities
Child Friendly
TV/Sports
Takeaways
Functions
Dancefloor
Fireplace
Secure Parking
Disabled
Outside Seating
Weddings
Load Shedding
Awards
Best for Healthy Food in Simon's Town
Great for Scenic Views in Simon's Town
Dining-OUT is proud to be South African
© 2021 - South African Restaurants - Dining-OUT