Haiku Restaurant welcomes you to experience a culinary tour through East Asia in a stylish and glamorous venue. The Haiku concept is exotic Asian cuisine. Chinese dim sum, wok and barbeque; Japanese robata grills and sushi, served tapas-style, are some of the dishes to be shared and enjoyed in a stylish setting.
Steam, grill, wok and blade dexterity set the scene for modern Asian dining, Tapas style. The regiment of chefs from key provinces in China and Japan, and regions of Thailand dictate the incredible diversity of Haiku’s menu. Haiku’s signature is most definitely its organic freshness, skill and passion to satisfy the discerning and adventurous palate. A restaurant that welcomes the young at heart and goes to great lengths to enjoy what it does best to get you addicted to it.
The restaurant interior features a state-of-the-art open kitchen where diners can watch food being artfully prepared by a group of talented, proffesional chefs. The restuarant exudes trendy sophistication, with walls and floors of beautifully polished granite. Our stylish bar serves delicious cocktails to a discerning clientele.
The combination of superior produce, luxurious surrounds and friendly service ensures a unique experience of refined taste and unforgettable dining.
Voted one of South Africa’s Top Ten Restaurants by Eat Out Magazine, Haiku was previously acknowledged as Best New Restaurant in South Africa by Condé Nast Traveler and Eat Out Magazine.
Travelling to Cape Town on the N2 (Eastern Boulevard), as you approach Buitengracht Street continue straight ahead. Turn left onto Wales Street and then left onto Burg Street. We are situated at Shop no 58.
-33° 55' 25.07''
18° 25' 7.1''
58 Burg Street
Monday - Saturday:
Lunch: 12:00 - 15:00
Monday - Sunday
Dinner: 18:00 - 23:00