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Our food is prepared using only the freshest ingredients, herbs and spices. Our family tradition is to cook from the heart with recipes handed down from generation to generation, which has evolved into Portuguese Cuisine with an African Influence.

The menu has, from its inception, earned a reputation for its flame grilled chickens and platters piled high with pan-fried prawns, smothered with a blend of spices, olive oil, lemon juice and garlic. The South African desire for red meat remains unabated so Beira Alta serves unashamedly large portions, smothered in Chef’s unique sauces, guaranteed to keep any meat eater happy. Seafood however, remains the top seller. Traditional recipes to tickle your taste buds served plain or spicy.

” A constant commitment to quality and a fierce refusal to compromise has and will keep Beira Alta flourishing for many years! “

 


Map

Directions

From N2 Take the Compensation/Ballito offramp. Turn towards the ocean and travel for approximately 250m on Ballito Drive. Turn right onto Douglas Crowe Drive. At the traffic circle take the first exit Beira Alta Ballito will be straight ahead.

Latitude

-29.5266262
-29° 31' 35.85''

Longitude

31.2016483
31° 12' 5.93''
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Contact Us
Address
Ballito Lifestyle Centre
Ballito

 

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Food Served
PortugueseLight Meals
Average Price$$
Payment accepted
Trading Hours
Monday - Sunday:
11:00 - 22:00
Facilities
Takeaways
Smoking Section
Functions
Wi-Fi
Secure Parking
Outside Seating
Load Shedding
Dining-OUT is proud to be South African
© 2021 - South African Restaurants - Dining-OUT