Summit Grill and Skybar - Woodhill

Moreleta Park

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OverviewFunction Facilities

Breakfast Menu
Lunch Menu
Main Menu

Breakfast Menu
1. Light & Fresh
  1. French Toast (V)
    R 35.00
    With honey / syrup and grated cheddar.
  2. Granola & Yoghurt Sundae (V)
    R 35.00
    Granola with plain or strawberry yoghurt.
  3. Croissants (Plain)
    R 40.00
    Freshly baked served with butter and jam.
2. Summit Breakfasts
  1. Sunrise Breakfast
    R 29.00
    One egg, two rashers of bacon, grilled cherry tomatoes and toast.
  2. English Breakfast
    R 49.00
    Two eggs, three rashers bacon, baked beans, grilled cherry tomatoes, chips and toast.
  3. English Muffin Breakfast
    R 69.00
    Toasted English muffin, maple glazed bacon, poached eggs and baked beans.
  4. Eggs Benedict
    English muffin with two poached eggs and traditional hollandaise sauce with a choice of :
    Bacon
    R 55.00
    Smoked salmon
    R 95.00
    Creamed spinach
    R 53.00
    Swap your bacon for macon add
    R 10.00
  5. Summit Supreme Breakfast
    R 80.00
    Two eggs, three rashers bacon, grilled mushrooms, grilled cherry tomatoes, pork sausage or beef sausage, chips and toast.
  6. Summit Breakfast
    R 40.00
    Scrambled eggs, grilled mushrooms, napolitana sauce, grilled cherry tomatoes and toasted rye bread.
  7. Smoked Salmon
    R 89.00
    Smoked salmon, smooth cream cheese, scrambled eggs, grilled tomatoes, rocket and toasted rye bread.
  8. Fried Egg Cheddar Melt
    R 45.00
    Toasted sesame roll topped with melted cheese, a fried egg and a choice of either: Bacon, mince or sausage.
  9. Black Mushroom Topped
    Grilled black mushrooms, scrambled eggs and grilled cherry tomatoes with a choice of:
    Bacon or sausage
    R 69.00
    Creamed spinach (V)
    R 67.00
    Smoked salmon and basil pesto (N)
    R 92.00
  10. New York Style Bacon Egg and Cheese Sandwich
    R 65.00
    Toasted bacon, egg and cheese.
  11. Omelettes
    3 Egg omelette served with toast and your choice of filling.
    Plain
    R 26.00
    Egg white option add
    R 20.00
  12. Omelette Fillings
    Chilli, Red onion, mixed peppers or cherry tomatoes
    R 8.00
    Feta, cheddar or mozzarella cheese
    R 12.00
    Avocado, peppadews, mushrooms or creamed spinach
    R 12.00
    Bacon, beef mince, pork sausage or beef sausage
    R 17.00
    Macon, chicken strips, halloumi or ham
    R 23.00
    Smoked salmon
    R 33.00
  13. Create your own croissant
    Refer to omelette fillings
    Base
    R 30.00
3. Hot Beverages
  1. Americano
    R 17.95
  2. Filter
    Price
    R 15.95
    Decaf
    R 17.95
  3. Espresso
    Single
    R 14.50
    Double
    R 18.95
  4. Cappuccino
    Price
    R 20.95
    Tall
    R 24.95
    Decaf
    R 21.95
    Decaf Tall
    R 25.95
  5. Macchiato Tall
    R 16.95
  6. Moccachino
    R 19.95
  7. Café Latte
    R 21.95
  8. Red Cappucino
    R 17.95
  9. Red Espresso
    R 13.95
  10. Red Latte
    R 20.95
  11. Milo / Hot Chocolate
    R 20.95
  12. Five Roses / Rooibos / Green Tea
    R 14.00
  13. Chai Tea
    R 20.95
4. Please Note
  1. No split bills.
    A surcharge will be levied in respect of non-diners who are seated in the dining areas.
  2. Any variations to menu items ordered could result in delays.
  3. All prices are quoted in South African rands
    Inclusive of VAT.
Menu last updated: 22 Mar 2017
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

Main Menu
1. Starters
  1. Curried Chicken Livers
    R 52.00
    Chicken livers, creamy mango chutney curry sauce served with crispy dipping bread.
  2. Trinchado
    Chicken or beef (150g portion)
    Chicken
    R 55.00
    Beef
    R 60.00
  3. Snails
    R 59.00
    Snails, garlic cheese sauce, parmesan cheese served with crispy dipping bread.
  4. Grilled calamari Tubes
    R 65.00
    Served with jasmine rice. Option of lemon butter, peri-peri or a combination of both.
  5. Smoked Salmon Tian
    R 90.00
    Smoked salmon, cream cheese, avo, tomato, basil pesto and costini slices.
  6. Garlic Mussels
    R 60.00
    Mussels, garlic cheese sauce, parmesan cheese served with crispy dipping bread.
  7. Grilled Halloumi
    R 55.00
    Grilled halloumi served with sweet chilli sauce and a lemon wedge.
  8. Oysters
    Each
    R 23.00
  9. Gourmet Oyster
    Medium oyster topped with smoked salmon, rocket, wasabi mayo and ginger.
    R 35.00
    Lemon, chilli, coriander and soya.
    R 30.00
  10. Trinchado
    Chicken or beef (150g portion)
    Chicken
    R 55.00
    Beef
    R 60.00
  11. Carpaccio
    Beef - Beef slivers, salt pepper, celery, rocket and padano cheese shavings.
    R 75.00
    Springbok - Thinly sliced fillet, black mushroom, peppadew™ and gorgonzola cheese.
    R 85.00
    Salmon - Slivers of smoked salmon, onion, celery, calamata olives and sour cream garnished with lemon and rocket.
    R 85.00
    Kalahari - Thinly sliced silverside eye cured in a traditional boiling spice with rocket olive oil, chives, lemon and padano shavings.
    R 85.00
  12. Jalapeño Poppers
    Crumbed and deep fried.
    R 55.00
    Bacon wrapped and stuffed with cream cheese and sun-dried tomato.
    R 65.00
  13. Soup de Jour
    SQ
    Soup of the day
2. Salads
  1. Greek Salad (V)
    R 65.00
    Baby leaf lettuce, cucumber, onion, tomato, calamata olives, peppers and feta.
  2. Biltong, Gorgonzola & Fig Salad
    R 89.00
    Biltong shavings, gorgonzola, fig preserved and toasted almonds. Served on a variety of mixed greens with balsamic reduction.
  3. Chicken Caesar
    R 85.00
    Mixed greens, roast chicken breast, croutons, parmesan shavings, anchovy fillets, egg and garlic.
  4. Thai Beef Noodle Salad
    R 85.00
    Beef strips, greens, mixed peppers, coriander, sprouts greens, cashew nuts and egg noodles with a sweet chilli soya sauce.
  5. Beef Salad with Tzatziki Dressing
    R 85.00
    Salad greens, red onions and peppers topped with beef feta, pita croutons and a creamy tzatziki dressing.
  6. Smoked Salmon
    R 99.00
    Slivers of smoked salmon, fresh avocado (seasonal), capers and lemon pepper cream cheese. Served on a variety of mixed greens with a lemon wedge.
  7. Greek Garlic Lemon Chicken Salad
    R 85.00
    Lemon and herb grilled chicken breast with Greek salad, tzatziki and grilled pita.
3. House Specialities
  1. Philly Cheesesteak Sandwich
    R 90.00
    With 200g beef, grilled bell peppers, caramelised onions and mozzarella cheese.
  2. Tangy Short-Rib Panini
    R 99.00
    Tangy short-rib sandwich with creamy wholegrain mustard mayo sauce in toasted panini.
  3. Pulled Pork Sliders
    Pulled pork sliders with coleslaw, pineapple and sweet BBQ sauce.
    3 Sliders
    R 90.00
    6 Sliders
    R 165.00
  4. Ox Liver & Onions
    R 65.00
    Ox liver, grilled onions, caramelised pears, bacon, rosemary demi-glace sauce.
  5. Chicken Trinchado
    R 70.00
    Chicken strips, mixed peppers, creamy peri-peri, paprika and garlic sauce. Served with crispy dipping bread.
  6. Beef Trinchado
    R 70.00
    Beef strips with tomato, calamata olives, garlic and white wine sauce. Served with crispy dipping bread.
  7. Grilled Chicken Breast
    R 69.00
    Grilled chicken breast served with a side of your choice.
  8. Steak, Egg & Chips
    R 69.00
    150g Sirloin steak, egg and chips.
4. Burgers
  Served with chips or a side salad
  1. Beef Burger
    200g Homemade beef patty
    Single
    R 79.00
    Double
    R 115.00
  2. Sauces
    R 13.00
    Please note that some sauces contain alcohol. Add any sauce: Pepper and cognac, honey mustard, mushroom and port, cheese, jalapeño cheese, Madagascar green peppercorn and cognac, gorgonzola and leek or béarnaise
  3. Sliders
    Mini beef or chicken burgers, chips and any of the following sauces: Cheese, BBQ, cheesy jalapeño, gorgonzola, béarnaise, pepper or mushroom.
    3 Sliders
    R 85.00
    6 Sliders
    R 150.00
  4. Cajun Chicken Burger
    R 85.00
    Cajun style chicken fillet with Cajun mayonnaise.
  5. Bacon & Avo Burger
    R 99.00
    Bacon and avocado.
  6. Clubhouse Burger
    R 99.00
    Dagwood style, fried egg, jalapeño cheese sauce.
  7. Danish Feta & Black Mushroom Burger
    R 109.00
    Choice of beef or chicken, bacon, mozzarella, cheddar, Danish feta and grilled black mushroom .
  8. Steak Burger
    R 119.00
    200g Fillet with caramelised onion and homemade BBQ sauce.
  9. Mexican Burger
    R 90.00
    Beef burger with guacamole, cheddar, salsa and tortilla chips.
  10. Greek Burger
    R 85.00
    With crumbed feta, tzatziki, red onion and tomato.
  11. Guinness Blue Cheese Burger
    R 110.00
    Whiskey glazed with Guinness cheese sauce and crispy onion rings.
5. Steaks
  From the grill
  1. Fillet
    200g
    R 105.00
    300g
    R 145.00
  2. Rump
    300g
    R 109.00
  3. Rib-Eye
    350g
    R 140.00
  4. Sirloin
    300g
    R 109.00
  5. Long Cut Sirloin (To Share)
    700g
    R 320.00
  6. T-Bone
    600g
    R 159.00
  7. Prime Rib
    500g
    R 165.00
  8. Fillet on the Bone
    350g
    R 155.00
  9. Picanha (When available)
    350g
    R 130.00
  10. Lamb Rump (When available)
    300g
    R 135.00
  11. Lamb Loin Chops
    300g (3 x 100g)
    R 135.00
  12. Sauces
    Please note that some sauces contain alcohol. Add any sauce:
    Three pepper sauce
    R 28.00
    Mushroom and port sauce
    R 28.00
    Classic cheese sauce
    R 28.00
    Jalapeño cheese sauce
    R 28.00
    Béarnaise sauce
    R 28.00
    Cheesy Biltong sauce
    R 32.00
    Blue cheese sauce
    R 32.00
    Guinness cheese sauce
    R 32.00
6. Ribs
  1. Classic Pork Belly Ribs
    600g
    R 160.00
  2. Beef Short Rib
    400g
    R 165.00
7. On The Saucier Side
  1. Oxtail
    R 185.00
    Prepared in a rich red wine gravy.
  2. Lamb Shank
    R 195.00
    Lamb shank, baby onion, carrots, garlic, rosemary, mash potato, balsamic and pinotage jus.
  3. Classic Lamb Curry
    R 150.00
  4. Chicken Curry
    R 99.00
  5. Prawn Curry
    R 175.00
8. Speciality Steak
  Served with a side choice
  1. Jalapeño Cheese Rump
    R 139.00
    300g Rump steak filled with jalapeños, mozzarella cheese and mixed peppers, served with jalapeño cheese sauce.
  2. Bacon, Port & Mushroom Rump
    R 145.00
    300g Rump steak, mushroom and port sauce with crispy bacon bits.
  3. Beef Espetada
    R 155.00
    450g Rump cubes, salt and pepper crust and garlic butter.
  4. Cheese, Biltong & Avo Fillet
    R 169.00
    300g Fillet steak, cheese sauce, avo and biltong dust.
  5. Avocado & Brie Fillet
    R 170.00
    300g Fillet steak, brie cheese, avo and madagascar green peppercorn cognac sauce.
  6. Fillet Flambé
    R 149.00
    300g Fillet crusted in coarse salt and black pepper Flambéed with brandy.
  7. Chocolate Chilli Fillet
    R 169.00
    300g Fillet steak, Belgian chocolate chilli and red wine sauce, rosemary and mash potato.
  8. Springbok Fillet
    R 150.00
    Springbok fillet, polenta rounds, black mushroom and honey mustard sauce.
  9. Black & Bleu Steaks
    R 140.00
    300g Rump pepper crusted with gorgonzola cheese stuffing.
  10. Fillet With Shrimp Sauce & Avo
    R 185.00
    Fillet smothered in prawn cocktail topped with avo.
  11. Carpet Bagger Steak
    R 165.00
    Fillet stuffed with smoked mussels, bacon and gorgonzola.
  12. Pork Chops
    R 109.00
    With BBQ and apricot basting.
  13. Lamb Sosaties
    R 130.00
    Lamb sosaties with lemon and rosemary served with a side Greek salad.
9. Poultry
  Gourmet Chicken Breast
  1. Bacon & Mozzarella
    R 95.00
    Chicken fillets stuffed with mozzarella, jalapeños and peppadews™, wrapped in crispy bacon, accompanied with a sweet chilli cream sauce.
  2. Olives & Feta
    R 79.00
    Chicken breast stuffed with olives, Danish feta and mint. Spiced with cumin and coriander, topped with creamy lemon sauce.
  3. Chicken Curry
    R 99.00
    Deboned chicken thigh curry, steamed rice and sambals.
  4. Chicken Espetada
    R 99.00
    Deboned chicken thighs, spicy jalapeño, sweet chilli basting and garlic butter
  5. Coconut & Coriander Chicken
    R 82.00
    Chicken breasts, coconut milk and coriander Thai green chilli sauce, roasted cashew nuts and sweet potato.
  6. Chicken Schnitzel
    R 92.00
    Herb crusted chicken schnitzel and cheese sauce.
  7. Santa Fe Baked Chicken
    R 89.00
    Chicken breast coated in crushed tortilla chips, salsa and cheddar cheese served with guacamole and sour cream.
10. Seafood
  1. Grilled Calamari
    R 109.00
    Calamari tubes, Jasmine rice and lemon butter, peri-peri or both sauces.
  2. Kingklip
    R 165.00
    Grilled kingklip, Jasmine rice and lemon butter, peri-peri or garlic sauce.
  3. Grilled Calamari & Prawns
    R 165.00
    4 Queen prawns, grilled calamari tubes, Jasmine rice and lemon butter, peri-peri or both sauces.
  4. Prawn Curry
    R 175.00
    8 De-shelled queen prawns, coconut milk, mild curry sauce, Jasmine rice and sambals.
  5. Seared Salmon
    R 160.00
    Seared salmon fillet, with sweet chilli or chilli soy sauce, vegetables or side salad.
  6. Prawns
    R 175.00
    Mozambican style
  7. Sesme Seared Tuna
    R 155.00
    Sesame seared tuna fillet, wasabi scented mash potato, chilli soy reduction.
11. Pasta
  1. Spaghetti Bolognaise
    R 62.00
    Minced beef, bolognaise sauce and spaghetti.
  2. Penne Arrabiatta (V)
    R 59.00
    Tomato, chilli, garlic and padano cheese shavings.
  3. Basil Pesto Chicken Penne
    R 94.00
    Chicken strips, white wine, chilli, peppadews™, creamy basil and parmesan sauce.
  4. Mediterranean Style Penne
    R 105.00
    Feta, olives, beef strips, peppers, garlic, cream and parmesan sauce with penne.
  5. Creamy Chicken Broccoli Fettuccine
    R 79.00
    Chicken, broccoli, fettuccine, garlic, cream and parmesan.
12. Vegetarian
  1. Sweet Potato & Chickpea Tagine (V)
    R 89.00
    Served with couscous.
  2. Olive Brie Wrap (V)
    R 70.00
    With sun-dried tomato, roast mixed peppers, spring onion and hummus, finished with mixed greens and balsamic reduction.
  3. Spicy Butternut Fajita (V)
    R 65.00
    Flour wrap, butternut, crushed tomato, onion, avo, sour cream and cheddar.
  4. Black Mushroom Tower (V)
    R 69.00
    Cream cheese and peppadew™ stuffed black mushrooms.
  5. Vegetarian Shepherds Pie (V)
    R 79.00
    Tender vegetables topped with creamy mashed potato and parmesan.
13. Sushi
  1. Nanami Platter (7 Pieces)
    R 79.00
    3 Salmon roses
    4 Salmon rainbow rolls
  2. Tamiko Platter (19 Pieces)
    R 139.00
    4 Avo maki
    4 Crab California rolls
    4 Salmon California rolls
    4 Prawn fashion sandwiches
    3 Salmon nigiri
    Zen mayo
  3. Arata Platter (16 Pieces)
    R 98.00
    4 Salmon rainbow rolls
    4 Prawn California rolls
    4 Crab maki
    4 Vegetarian fashion sandwiches
    Chilli soya sauce
  4. Hiroko Platter (12 Pieces)
    R 73.00
    4 Salmon California rolls
    4 Tuna fashion sandwiches
    4 Smoked mussel and kiri cheese California rolls
  5. Summit Platter (28 Pieces)
    R 229.00
    2 Salmon sashimi
    4 Avo maki
    6 Salmon roses
    4 Salmon rainbow rolls
    4 Tuna California rolls
    4 Prawn fashion sandwiches
    4 Smoked mussel and kiri cheese California rolls
  6. Salmon Platter (13 Pieces)
    R 149.00
    3 Salmon roses
    4 Salmon rainbow rolls
    2 Salmon sashimi
    4 Salmon and kiri cheese
    Fashion sandwiches
    Chilli soya sauce
  7. Natsuki Platter (V) (13 Pieces)
    R 82.00
    1 Vegetarian hand roll
    4 Avo maki
    4 Vegetarian California rolls with kiri cheese
    4 Vegetarian fashion sandwiches with spring onion
    Zen mayo
14. Platters
  1. Lunch Platter
    R 185.00
    4 Beef skewers
    4 Chicken skewers
    3 Beef schwarma
    3 Chicken schwarma
    Deep fried calamari heads
    Sweet chilli dip
    Olives and feta
    Chips
  2. Sunset Platter
    R 195.00
    1 Frank cut into 4 pieces and wrapped in streaky bacon and then deep fried
    300g (2 x 150g) Choice rib cut individually
    4 Chicken skewers
    4 Prego marinated chicken wings (basted in sweet chilli)
    Tzatziki dip and sweet chilli dip
    Deep fried calamari heads and chips
  3. Rib Platter
    SQ
    1.2kg Mixed ribs, served with chips
  4. Deck Platter
    R 190.00
    1 Toasted pita bread cut into 4
    Tzatziki dip and hummus dip
    4 Beef skewers
    4 Chicken skewers
    Deep fried calamari heads
    3 Tiropita (cheese pies)
    3 Spanakopita (spinach and feta pies)
    4 Grilled halloumi
  5. Platter For Two
    R 195.00
    4 Chicken skewers
    4 Beef skewers
    3 Tiropita (cheese pies)
    3 Spanakopita (spinach and feta pies)
    Deep fried calamari heads
    Tzatziki dip and sweet chilli dip
    4 Grilled halloumi
    4 Spring rolls
    Chips
  6. Vegetarian Platter
    R 185.00
    4 Deep fried mozzarella wedges
    4 Tiropita (cheese pies)
    4 Grilled halloumi
    Pita bread, olives and feta
    4 Spanakopia (spinach and feta pies)
    4 Vegetable spring rolls
    Hummus dip and tzatziki dip
    Sweet chilli sauce
    Chips
15. Sides
  1. Fries
    R 18.00
  2. Jasmine Rice
    R 20.00
  3. Mashed Potato
    R 20.00
  4. Stir-Fried Mixed Vegetables
    R 22.00
  5. Spinach - Sautéed or Creamed
    R 22.00
  6. Butternut
    R 22.00
  7. Baked Potato
    R 18.00
  8. Sweet Potato with Cinnamon
    R 22.00
  9. Pap & Chakalaka
    R 18.00
  10. Garlic Herb Roasted Potatoes
    R 20.00
16. Dessert
  1. Crème Brûlée
    R 32.00
    Custard base and crisp sugar crust
  2. Summit Sundae
    R 29.00
    Ice cream, Bar One chocolate sauce and roasted almonds
  3. Bar One Rolls
    R 45.00
    Bar One deep fried in phyllo pastry served with vanilla ice cream
  4. American Style Chocolate Brownie
    R 59.00
    Hot chocolate fudge cake, Bar One chocolate sauce, vanilla ice cream and roasted almonds
  5. Malva Pudding
    R 52.00
    Cape Malay malva pudding with custard
  6. Fries Lindt Chocolate
    R 55.00
    Fried Lindt chocolate in phyllo pastry served with vanilla ice cream
  7. Apple Crumble
    R 49.00
    Served with cream or vanilla ice cream
17. Hot Beverages
  1. Americano
    R 17.95
  2. Filter
    Price
    R 15.95
    Decaf
    R 17.95
  3. Espresso
    Single
    R 14.50
    Double
    R 18.95
  4. Cappuccino
    Price
    R 20.95
    Tall
    R 24.95
    Decaf
    R 21.95
    Decaf Tall
    R 25.95
  5. Macchiato Tall
    R 16.95
  6. Moccachino
    R 19.95
  7. Café Latte
    R 21.95
  8. Red Cappucino
    R 17.95
  9. Red Espresso
    R 13.95
  10. Red Latte
    R 20.95
  11. Milo / Hot Chocolate
    R 20.95
  12. Five Roses / Rooibos / Green Tea
    R 14.00
  13. Chai Tea
    R 20.95
Menu last updated: 23 Mar 2017
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

Address

ShopG151, Parkview Shopping Centre
Cnr Garsfontein & Netcare Roads
Moreleta Park, Pretoria
0044

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Food Served

SteakhouseBreakfastMediterraneanTapas

Average Price$$$

Payment accepted

Trading Hours

Monday - Saturday: 07:00 - 00:00
Sunday: 08:00 - 22:00

Facilities

Take Out

Secure Parking

Outside Seating

Functions

Wi-Fi

Summit Grill and Skybar - Woodhill

Summit Grill and Skybar - Woodhill

Summit Grill and Skybar - Woodhill

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