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Tandoori Mushroom
Fresh mushrooms marinated in yogurt and spices. Tandoor grilled (medium)
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R 50.00
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Aloo Tikki
A classic mixture of mashed potatoes and crushed nuts. Deep fried (medium)
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R 45.00
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Mixed Vegetable Pakoda
Assortment of green pepper, onion, cauliflower and potato in batter. Deep fried (mild)
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R 50.00
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Paneer Tikka
Homemade cheese marinated in tangy yogurt with garlic and ginger. Tandoor grilled (medium)
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R 65.00
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Creamy Corn Cheese Ball
Cheddar cheese with corn combined in a spicy ball, deep fried
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R 65.00
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Nizami Papad Roll
Two rolls of spicy potato rolled in papadums. Deep fried (medium)
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R 50.00
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Onion Bhajia
Deep fried onion and chickpeaflour fritter (medium)
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R 50.00
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Vegetarian Panchrangi Kabab
A mixed platter of tandoori grilled and deep fried vegetables and paneer
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R 150.00
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Murg / Chicken
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Chandani Kabab
Chicken cubes, marinated in ginger and garlic. Served with coleslaw (mild)
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R 68.00
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Chelo Kabab
Tender creamy chicken cubes served with creamy rice (mild)
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R 68.00
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Murg Kali Kabab
Chicken cubes marinated, with black pepper corns (mild)
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R 68.00
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Murg Tikka
Chicken cubes marinated in tangy yogurt with garlic, ginger and spices (medium)
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R 68.00
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Murg Hyderabadi
Chicken cubes marinated in yogurt, mint, coriander and spices (medium)
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R 68.00
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Pahari Kabab
Chicken cubes marinated in yogurt, spinach, mint and fenugreek (medium)
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R 68.00
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Tandoori Murg
Full chicken marinated in herbs, spices and yogurt (medium)
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R 120.00
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Gosht/Lamb
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Chelo Kebab
Minced lamb with herbs and spices cooked on a skewer (medium)
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R 70.00
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Seekh Kebab
Free range lamb with Indian herbs and spices marinated and tandoori grilled (medium)
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R 70.00
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Samudri / Seafood
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Machchi Malai Tikka
Mouth melting morsels of kingklip, laced with cream (mild)
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R 73.00
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Machchi Hariyali
Kingklip marinated in mint and spices. (medium)
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R 73.00
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Machchi Tikka
Kingklip marinated in tangy yogurt with garlic and ginger (medium)
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R 73.00
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Grilled Prawns
Medium sized prawns marinated in tangy yogurt with garlic and ginger (medium)
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R 75.00
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Panchrangi Kebab
A mixed platter of tender Tandoori grilled chicken, lamb, fish and prawns
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R 190.00
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Paneer / Home-Made Cottage Cheese
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Navaratan Korma
Assorted fruit and diced paneer in cashew nut sauce (ultra mild and sweet)
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R 80.00
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Paneer Makhani
Paneer in a creamy tomato based sauce (mild)
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R 75.00
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Paneer Bhurjee (House Specialty)
Mashed paneer fried with onions, peas and spices (medium)
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R 75.00
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Paneer Palak
Fried cubes of paneer simmered in a creamy spinach sauce (medium)
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R 75.00
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Paneer Tikka Masala
Tandoori grilled paneer, cooked in rich spices (medium)
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R 80.00
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Kadai Paneer
Paneer stir-fried with onions and peppers, spiced with freshly grounded coriander and red chilies (hot)
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R 80.00
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Vegetables
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Subz Makani
Mixed vegetables with paneer, in creamy tomato curry (mild)
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R 65.00
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Tawa Vegetables
Tender assorted vegetables with paneer in a thick curry (medium)
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R 75.00
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Brinjal Masala (House Specialty)
Typical rustic Indian dhaba (highway inn) style preparation of brinjal (medium)
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R 70.00
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Corn Capsicum Masala
A delightful combination of sweet corn and green pepper in a tomato and chili curry (medium)
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R 65.00
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Jeera Aloo
Dry potato dish with cumin (mild)
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R 40.00
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Saag Aloo
Potato and creamed spinach fried with onion and spices (medium)
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R 65.00
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Aloo Gobi
Potato and cauliflower in thick, tangy curry (medium)
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R 55.00
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Channa Masala
Chickpeas cooked Punjabi style (medium)
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R 55.00
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Mattar Mehti Malai
Creamy fresh spinach with peas and fenugreek (mild)
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R 75.00
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Mushroom Mattar Masala (House Speciality)
Fresh mushroom and green peas in spicy onion masala (medium)
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R 75.00
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Rajma Masala
Kidney beans slowly cooked overnight in spices, in tangy tomato and onion curry (medium)
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R 60.00
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Murg/Chicken
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Murg Makhani
Tandoori chicken simmered in a rich tomato and butter curry accented with fenugreek (mild)
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R 95.00
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Murg Korma
Chicken cooked in rich cashew nut curry (ultra mild and slightly sweet)
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R 95.00
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Murg Amratsari
An aromatic Amratsarian treat made with boneless chicken (medium)
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R 95.00
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Murg Palak
Boneless chicken cooked in rich spinach curry (medium)
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R 95.00
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Murg Tikka Masala
Tandoori grilled chicken in thick tangy curry (medium)
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R 95.00
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Murg Do Piyaza
Boneless chicken cooked with baby onions in thick spicy curry (medium)
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R 95.00
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Murg Kadai
Chicken and green pepper tossed in traditional iron wok and spiked with crushed red chillies and coriander seeds (hot)
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R 105.00
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Murg Madras
Very spicy and hot dish from the coast of Goa (very hot)
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R 110.00
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Gosht/Lamb
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Rogan Josh
A mildly spiced mutton curry cooked in the traditional Northern Indian style (medium)
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R 95.00
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Bhuna Gosht
Lamb cubes dry roasted in a pan with freshly pounded spices and simmered in an aromatic tomato curry (medium)
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R 95.00
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Palak Gosht
Juicy lamb cubes stewed in spinach curry (medium)
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R 105.00
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Gosht Dalcha
A combination of lamb and black lentils tempered with garlic and fried in butter (medium)
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R 105.00
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Kadai Gosht
Lamb cubes simmered in an iron pot with spices, in a chunky gravy (hot)
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R 105.00
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Gosht Madras
Very spicy and hot dish with coconut from the coast of Goa (very hot)
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R 115.00
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Machchi/Fis
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Machchi Masala
Typical authentic homemade fish preparation (medium)
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R 110.00
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Machichi Goan Curry
Kingklip gently cooked in a creamy coconut curry tempered with curry leaves and mustard seeds (medium)
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R 110.00
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Jhinga/Prawns
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Jhinga Masala
Typical authentic homemade prawn preparation (medium)
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R 120.00
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Jhinga Boan Curry
Prawns gently cooked in a creamy coconut curry tempered with curry leaves and mustard seeds (medium)
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R 120.00
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Tawa Jhinga
Prawns and chilies tossed with onions and green pepper in a tangy tomato masala (hot)
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R 120.00
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Dal Makani
Black lentils and kidney beans in a creamy tomato base, tempered in butter (mild)
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R 60.00
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Dal Maharaja
Whole black lentils and chickpea lentils simmered overnight over charcoal with tomatoes and spices (medium)
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R 60.00
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Kali Dal (House Speciality)
Black lentils with chopped tomato and fried onion (mild to medium)
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R 60.00
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Dal Tarkawalli
Yellow lentils tempered with fried onion, garlic and butter (mild to hot)
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R 50.00
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Vegetable Dum Biryani
Saffron flavoured rice cooked with vegetables and spices
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R 70.00
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Chicken Dum Biryani
An aromatic delicacy of chicken and saffron flavoured rice seasoned with whole spices
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R 90.00
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Mutton Dum Biryani
Long grain Basmati rice blended with marinated lamb and flavoured with saffron and whole spices
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R 95.00
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Prawn Dum Biryani
Spiced prawn cooked with saffron rice accented with the flavour of whole spices
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R 110.00
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Banarasi Pulao
Fruit, nuts and paneer, cooked with creamy rice
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R 50.00
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Veg Pulao
Assorted vegetable cooked with spiced rice
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R 50.00
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Jeera Rice
Basmati rice with a light touch of cumin
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R 35.00
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Steamed Rice
Steamed Basmati rice without salt or any other seasoning
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R 30.00
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Roti
Wheat flour bread baked in clay oven
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R 10.00
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Butter Naan
Traditional wheat flour bread baked in the tandoor with ghee
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R 15.00
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Garlic Naan
Naan sprinkled with crushed garlic and baked in the tandoor
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R 20.00
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Onion Kulcha
Naan sprinkled with onion and baked in the tandoor
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R 18.00
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Stuffed Paratha
Mixed vegetables and spicy potato stuffed naan
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R 25.00
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Roomali Roti
Soft delicate handkerchief-thin bread, baked on an iron griddle
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R 18.00
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Paratha
Flaky wheat flour bread
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R 18.00
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Kabuli Naan
Family sized naan, topped with fruits and nuts
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R 25.00
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Kheema Naan
Minced lamb and spices rolled in bread dough, tandoori baked
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R 35.00
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Masala Pappadum
Two papads with sambals
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R 8.00
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Roasted Pappadum
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R 40.00
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Garden Green Salad
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R 25.00
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Sambal
Chopped tomato, onion, green pepper, green coriander and cucumber
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R 22.00
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Raita
Stirred yogurt, seasoned with freshly powdered roasted cumin seeds
Choice of: cucumber, banana, mix and potato
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R 22.00
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Paneer Pashanda
Cottage cheese and dried fruit in cashew nut sauce (mild)
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R 90.00
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Khumb Mattar Saagwalla
Baby corn, green peas, mushroom in creamy spinach sauce (medium)
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R 90.00
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Vegetable Jalfraji
Assorted vegetable with green pepper and herbs in tomato, cashew nut and onion sauce (medium)
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R 95.00
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Murg Jalfraji
Chicken with green pepper and herbs in tomato, cashew nut and onion sauce (medium)
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R 105.00
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Chicken Chilli Garlic
Chicken in Sichuan sauce (hot)
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R 120.00
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Peshwari Gosth
Lamb in very aromatic cashew nut and dried fruit gravy (medium)
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R 130.0125.000
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Kerela Machchi
Kingklip prepared as in Kerela, with onion fried in coconut oil, black mustard seeds in cashew nut and tomato gravy with a hint of coconut (medium)
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R 130.00
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Kheer
Milk pudding with fried vermicelli
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R 22.00
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Kulfi
Creamy nutty ice cream
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R 30.00
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Sogi
Semolina pudding with nuts and saffron
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R 22.00
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Gajar Halwa
Crushed carrot and nuts, with butter and sugar
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R 22.00
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Lassi - Mango, Sweet or Salted
Flavoured yogurt drink
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R 25.00
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Bombay Crush
Rose syrup flavoured drink
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R 25.00
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Milkshake
Vanilla, Strawberry, Chocolate
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R 25.00
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Per Bottle
Only one bottle per table allowed
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