Ghazal North Indian Restaurant - Bryanston menu. Restaurants Bryanston, Sandton, Johannesburg, Gauteng, South Africa

Ghazal North Indian Restaurant - Bryanston Shop 28/29, Coachmans Crossing Centre Peter Place Road Bryanston 2060 Telephone Booking Main Page           Menu STARTERS Samoosa - 4 Pieces Vegetable R 23.00 Samoosa - 4 Pieces Chicken R 24.00 Samoosa - 4 Pieces Mince R 25.00 Onion Badjia Chilli bites R 23.00 Pakodas Potatoes R 23.00 Paneer Tikka - 6 Pieces R 65.00 Lamb Shish Kebab - 4 Pieces R 34.00 Chicken Tikka - 4 Pieces R 34.00 Chicken Risme Kebab - 4 Pieces R 34.00 Mixed Platter for 1 R 33.00 Tomato Soup R 32.00 Lamb Shobba Lamb bone soup R 36.00 TANDOORI Served with veg - rice or chips or plain rice Chicken Tikka Chicken pieces marinated overnight in exotic spices R 68.00 Chicken Risme Kebab Tender pieces of chicken marinated in yoghurt & cream with rare herbs R 68.00 Malai Chicken (Half) Chicken marinated in yoghurt, garlic & ginger overnight & cooked in tan door R 49.00 Malai Chicken (Full) Chicken marinated in yoghurt, garlic & ginger overnight & cooked in tan door R 80.00 Tandoori Chicken (Half) Chicken marinated overnight in traditional spices & gradually cooked R 49.00 Tandoori Chicken (Full) Chicken marinated overnight in traditional spices & gradually cooked R 80.00 Lamb Chops 2 Pieces of marinated lamb chops cooked with rare herbs to attain perfection R 80.00 Lamb Shish Kebab Lamb mince put on a skewer & grilled in tan door R 68.00 Tandoori Prawn 2 Pieces of giant black tiger prawns marinated in Indian spices R 140.00 Tandoori Lobster SQ Fish Tikka SQ CHICKEN SPECIALITIES Chicken Curry Traditionally prepared, chicken in tasty gravy R 80.00 Chicken Vindaloo Chicken prepared with mustard seeds, potatoes & whole red chillies R 80.00 Chicken Palak Chicken prepared with spinach & cream R 84.00 Chicken Makhnie Tender pieces of chicken cooked in tomato & flavoured with butter herbs & spices R 86.00 Chicken Tikka Masala Grilled pieces of chicken cooked in a rich buttered tomato gravy* R 86.00 Chicken Korma Chicken cooked in rich cream & cashew nut sauce** R 86.00 Chicken Madras Traditional South Indian style chicken with mustard seeds & coconut R 84.00 Chicken Bhuna Chicken cooked with onions & green peppers in a thick sauce R 84.00 Chicken Jal Frezi Chicken cooked in a thick tomato based sauce with pieces of green peppers* R 86.00 Chicken Kadai Chicken cooked in an onion & garlic sauce & served in a kadai R 86.00 LAMB SPECIALITIES Lamb Curry Traditionally prepared, lamb with potatoes R 89.00 Lamb Vindaloo Lamb prepared with mustard seeds, potatoes & whole red chillies R 89.00 Lamb Bhuna Ghost Lamb cooked with tomato & spices & served in an onion gravy R 89.00 Lamb Palak Lamb prepared with spinach & cream R 89.00 Lamb Dal Ghost Lamb cooked with lentils & flavoured with spices R 86.00 Lamb Ghost Badami Tender pieces of lamb cooked in an almond & cream sauce R 94.00 Lamb Korma Lamb cooked in cashew nut & cream sauce R 94.00 Lamb Kadai Lamb cooked with onions & green peppers in a thick sauce R 94.00 Lamb Keema Masala Lamb mince cooked with green peas R 94.00 Lamb Jal Frezi Lamb cooked in a thick tomato based sauce with pieces of green peppers R 94.00 VEGETABLE SPECIALITIES Karahi Dal Yellow lentils fried with onions & tomatoes R 67.00 Dal Makhnie A combination of black lentils & red kidney beans tempered with fresh spices R 67.00 Aloo Jeera Pieces of potato cooked in Indian spices & tempered with cumin seeds R 67.00 Bombay Potato A must for potato lovers R 67.00 Chana Masala Chickpeas cooked with onions & tomatoes in a tasty gravy R 67.00 Paneer Palak Indian cottage cheese cooked in exotic spinach gravy R 73.00 Paneer Makhnie Indian cottage cheese cooked in tasty butter & tomato gravy* R 73.00 Paneer Korma Indian cottage cheese cooked in gravy blended with crushed cashew nuts & cream** R 73.00 Vegetable Jal Frezi Fresh mixed vegetables cooked in thick & tangy gravy* R 67.00 Aloo Palak Potatoes cooked with spinach R 67.00 Mater Mushroom Peas & mushrooms cooked to perfection in a tasty gravy* R 70.00 Aloo Gobi Matar Cauliflower potatoes & peas in a tasty masala gravy R 70.00 Vegetable Makhnie Fresh mixed vegetables cooked in a tasty butter & tomato gravy* R 73.00 Navrattan Curry Fresh vegetables cooked in cashew nut & cream** R 73.00 Paneer Masala Indian cottage cheese cooked in a thick onion based sauce R 73.00 SEAFOOD SPECIALITIES Fish Curry Pieces of kingklip spiced & prepared in a delicious gravy R 89.00 Prawn Masala 10 Queen prawns cooked to perfection in a special blend of spices - a must for prawn lovers R 130.00 Prawn Vindaloo 10 Queen prawns prepared with mustard seeds, whole red chillies & spices to enhance the exceptional taste of prawns R 130.00 Prawn Korma 10 Queen prawns cooked in a rich cream & cashew nut sauce** R 130.00 Prawn Makhnie 10 Queen prawns cooked in a tomato & butter sauce* R 130.00 RICE SPECIALITIES Biryani is cooked in finest variety of basmati rice, blended with delicate spices & slowly steamed to absolut perfection Prawn Biryani R 130.00 Fish Biryani R 89.00 Lamb Biryani R 89.00 Chicken Biryani R 85.00 Vegetable Biryani R 72.00 Vegetable Rice R 35.00 Basmati Rice (Small) R 14.00 Basmati Rice (Large) R 26.00 Kashmiri Pulow R 35.00 BREADS Assorted Indian breads from the clay oven Roti, Romali Roti & Naan R 14.00 Butter Naan R 14.00 Garlic Naan R 15.00 Kashmiri Naan R 15.00 Rogani Naan R 15.00 Laccha Parantha R 15.00 Peshawari Naan R 15.00 SALADS & RAITA Green Salad (Small) R 20.00 Green Salad (Large) R 30.00 Tandoori Chicken Salad R 39.00 Sambhal Platter R 15.00 Cucumber Raita R 20.00 Papadoms R 4.00 Menu last updated on 29 July 2010 Menus are deemed correct at time of publication but will vary over time. New menus and other site updates are normally applied within 24 hours of receipt from the restaurant. However, this can sometimes take a few days longer if workloads are heavy. Changes can be sent via email, fax or telephone. | Home | Main Page |