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Wednesday - Monday: 09:00 - 16:00
Tuesday: Closed
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Day: R100.00
Evening: R150.00
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Main: French
Other: Fine Dining, Country, Light Meals
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Trendy
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The trendy La Vierge Restaurant and Champagne Verandah sets the stage for an exquisite experience that combines Beauty, Culinary indulgence and unsurpassable views. Situated on the La Vierge wine estate in the stunning Hemel en Aarde Valley, the restaurant overlooks the picturesque valley with its vineyards and farmlands, as well as the Atlantic Ocean.
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Executive chef, Helen Butler philosophy is simple, you are only as good as your last meal. He works with three simple rules: Precision, Consistency and Restraint. They have a great team which is young, dynamic and flexible. Helen sees them going all the way to becoming a culinary force to be reckoned with. They keep everything simple and fresh, focusing on flavour, colour and texture. The bread is baked fresh everyday and they make use of as much local produce as possible in order to promote the valley.
Chef Helen has now changed our concept to cater to the local market in our new and exciting menu that will be surely welcomed by all our clients.
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Our wine list now proudly hosts the entire La Vierge range, as well as South Hill and Domaine des Dieux. Also there is an afforadable and variety of the best South African MCC's and top Quality French Champagne.
If you want to see something different, go and give them a try.
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Directions
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Travelling on the N2 from Cape Town, take the R43 to Sandbaai. In Sandbaai turn into the R36 and continue for 6.3km. We will be on the mountain side of the road.
Latitude
-34.3728322323503
-34° 22' 22.2"
Longitude
19.2414164543152
19° 14' 29.1"
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