On baby spinach with baby mozzarella balls, toasted perfectly ripe pears tossed in a minted vinaigrette almonds, red onion & a poppy seed dressing
Pear & Gorgonzola Salad
Perfectly ripe pears tossed in a minted vinaigrette served on rocket with Italian gorgonzola & walnuts
Steamed & served with lemon-butter crème fraîche
Sweet Melon & Proscuitto Crudo
With cracked black pepper
Thai-Inspired Green Chicken Curry
Fragrant curry base of lemongrass, basil, coriander & green chilli with coconut cream & boneless, free-range chicken breast, served with jasmine rice
Roast Chicken & Leek Pie
Free-range roasted chicken & leeks in a creamy sauce, served under a puff pastry lid with a side salad
Spinach & Feta Crépes
Homemade pancakes rolled around a filling of baby spinach, feta cheese & lemon, baked in cream with parmesan, served with a side salad
Fresh Farmed Kob
Beautiful fresh fish, pan-fried in butter & white wine served with potatoes baked in cream & steamed green vegetables
Asian 5-Spice Pork Salad
Pork fillet in a sticky 5-spice marinade, pan-fried in thin strips, served on a bed of baby Asian greens, herbs & crunchy vegetables
Triple Strawberry Ice Cream Sundae
Homemade strawberry ice cream served decadent,with fresh strawberries & cream & a strawberry coulis
Decadent, baked dark chocolate pudding with cream or vanilla ice cream
Lemon Meringue Eton Mess
Chunks of homemade meringue folded into seasonal lemon-curd-cream
Local camembert, Italian gorgonzola & boerenkaas, served with biscuits & preserves
All prices in ZAR, inclusive of VAT but exclusive of a staff gratuity.A mandatory service charge of 10% will be added to tables of 6 or more.
Should you wish to purchase wine from the Paul Cluver Tasting Center after your meal, please do ask for a 10% discount voucher.
We make everything fresh, every day - unless, of course, something tastes better if it’s made the day before! That means that we might run out of a particular menu item during a very busy service and that’s also why it sometimes takes a little longer than "normal" to prepare your meal for you. We hope you understand.
Menu last updated: 19 November 2014
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.